Cook

Master Kim's Korean BBQ 3; Spring Valley (NV); On-site; USD 15,911 - 22,661; Full time

Benefits offered by this job

Starting pay at $14/hour

Daily cash tips

Employee meals

Fixed night shift

Job summary

Master Kim’s Korean BBQ 3 in Spring Valley is seeking a reliable Kitchen Cook for the night shift. The ideal candidate will thrive in a fast-paced kitchen, preparing high-quality traditional Korean dishes while maintaining a clean workspace. We value teamwork, passion for Korean cuisine, and a willingness to learn. Starting pay is $14/hour with additional cash tips. Perfect for those who enjoy working evenings and seek a fun, energetic environment.

Qualifications

• Previous line cook or prep experience is a plus, but training is available.
• Must show up on time for late-night shifts.
• Ability to remain calm and efficient during peak hours.

Responsibilities

• Prepare high-quality meats and traditional Korean entrees.
• Manage the grill and ensure timely order production.
• Keep the kitchen workstation clean and organized.
• Collaborate with the front-of-house team for guest experience.

Skills

Reliability

Speed

Attention to detail

Job description

Join the Team at Master Kim’s Korean BBQ 3! – Night Cook

Are you a night owl who loves the sizzle of the grill? We are looking for a reliable, energetic Kitchen Cook to join our Korean BBQ team. If you thrive in a fast-paced environment and want to work with a crew that feels like family, we want to hear from you!

What’s in it for you?

• Pay: Starting at $14/hour.
• Daily Cash Tips: Take home extra cash every night! Tips typically range from $20 to $30 per shift, paid out in cash.
• The Perfect Schedule: Fixed night shift from 6:00 PM to 2:00 AM. Great for students or those who prefer having their days free.
• Great Food: Employee meals and a fun, high-energy work culture.

What you’ll be doing:

• Preparing high-quality meats, side dishes (banchan), and traditional Korean entrees.
• Managing the grill and ensuring all orders are timed perfectly.
• Maintaining a clean, safe, and organized kitchen workstation.
• Working closely with the front-of-house team to ensure a seamless guest experience.

What we’re looking for:

• Experience: Previous line cook or prep experience is a plus, but we are willing to train the right person with a great attitude!
• Reliability: You show up on time and ready to work the late-night hustle.
• Speed: Ability to stay calm and move fast during the dinner rush.
• Passion: An interest in Korean cuisine and high-quality food standards.

How to Apply

Ready to start?

• In Person: Drop off your resume at 5599 Spring Mountain Rd between 11 am and 8 pm.
• Call the store: 702-954-4345

Master Kim’s Korean BBQ 3 is an equal opportunity employer. Let's get grilling!