Cook

Landings of Chestnut Grove in; Sparta (NC); On-site; USD 28,000 - 36,000; Full time

Job summary

Join a dedicated assisted living community as a Cook, where your culinary skills will help create a nourishing environment for residents. In this role, you'll prepare meals tailored to individual dietary needs while ensuring a clean and compliant kitchen. With flexible scheduling options, including both part-time and full-time shifts, this position offers a competitive wage package and comprehensive benefits, including medical, dental, and paid time off. Become a vital part of a team that prioritizes the well-being of its residents and fosters a supportive atmosphere.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Flexible Schedule

Paid Orientation

Training Opportunities

Qualifications

• Experience with cooking procedures such as grilling, baking, and boiling.
• Knowledge of dietary needs and special diets.

Responsibilities

• Prepare and cook meals for residents, considering dietary needs.
• Maintain proper food storage and preparation practices.

Skills

Cooking Procedures

Food Safety Practices

Cutting Tools Experience

Knowledge of Dietary Needs

Education

High School Diploma

Culinary Training

Tools

Cookware

Bakeware

Cutting Tools

Job description

Cook (Food Services)

About our community

We are an exceptional assisted living community, personalizing in the approach of ensuring every resident has their specific needs met at every stage. We strive daily to create the best life for all we serve.

Position summary

As a cook, you will prepare meals for our residents and maintain a clean kitchen. You should have experience with cutting tools, cookware, and bakeware, along with knowledge of cooking procedures and methods such as grilling, baking, and boiling, which are critical to your role.

Essential Duties and Responsibilities:

1. Prepare and cook meals for residents, considering dietary needs and special diets.
2. Maintain proper food storage and preparation practices.
3. Ensure compliance with state dietary regulations.

Benefits

Competitive wage package (pay rate based on experience). Flexible schedule with part-time and full-time positions available, including day and night shifts. Paid orientation and training. Benefits include major medical, dental, vision, short/long-term disability, accident, critical illness, and life insurance. Paid Time Off.