Enable job alerts via email!

Cook

Shelby American, Inc.

San Antonio (TX)

On-site

USD 25,000 - 45,000

Part time

30+ days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An established industry player is seeking a dedicated part-time cook to prepare meals and maintain kitchen standards. This role involves planning and cooking meals for a pastor, ensuring compliance with health regulations, and maintaining a clean kitchen environment. Ideal candidates will have extensive cooking experience and a strong understanding of safety protocols. Join a supportive community where your culinary skills will be valued and make a meaningful impact on the service population. If you are passionate about food and service, this opportunity is perfect for you.

Benefits

Paid Holidays/Holy Days
403b Retirement
Employee Assistance Program

Qualifications

  • Minimum 5-10 years of cooking experience required.
  • Sufficient literacy to read product labels and communicate effectively.

Responsibilities

  • Cook for Pastor 3-5 days a week, preparing diverse meals.
  • Maintain kitchen facilities, ensuring compliance with health standards.

Skills

Cooking
Cleaning and Organizing
Interpersonal Skills
Safety Procedures
Understanding of Cleaning Chemicals

Education

High School Diploma or Equivalent

Tools

Microsoft Office Applications

Job description

Employment Status: Part-Time

FLSA Status: Non-Exempt / (Hourly)

Schedule: Monday - Friday 9 am - 2 pm

25 hours per week

Reports to: Pastor

Part-time positions (20-29 hours):

Part-time Benefits may include:

  • Paid Holidays/Holy Days (may vary by location)
  • 403b Retirement
  • Employee Assistance Program

Summary:

This position will involve planning and preparing meals, maintaining kitchen facilities and equipment, and ensuring compliance with all USDA and health department requirements.

Position Responsibilities:

  • Cook for Pastor 3-5 days a week.
  • Prepare meals from various cultures as needed; training will be provided by the Pastor.
  • Perform multiple tasks simultaneously.
  • Ensure maintenance and cleaning of all kitchen facilities, equipment, and tools.
  • Monitor and ensure compliance with health department and USDA requirements and guidelines.
  • Ensure safe work conditions and procedures.
  • Be sensitive to the service population’s cultural and socioeconomic characteristics.
  • Adhere to safety training and protocols daily to ensure the safety and well-being of self and others.
  • Protect the confidentiality of any information obtained in the service with the organization.
  • Adhere to the Code of Conduct and the Faith and Moral Policy.

Minimum Qualifications:

  • Sufficient education and literacy to identify and read product labels and communicate with pastor(s) or church personnel.
  • Minimum 5-10 years of cooking experience.

Preferred Qualifications:

  • High school diploma or equivalent preferred.

Minimum Knowledge and Skills:

  • Working knowledge of cleaning chemicals/supplies and equipment use.
  • Understanding of safety hazards and proper use of cleaning and sanitizing solutions.
  • Ability to remain discreet and respect the privacy of residents, tenants, and/or guests.
  • Good interpersonal skills with a polite and courteous demeanor toward staff and visitors.
  • Experience with computer software and Microsoft Office Applications.
  • Solid grasp of cleaning and organizing.
  • Minimum of 5 years’ experience in cooking with at least 3 years of line cooking experience.

License and Credentials:

  • Reliable transportation
  • Valid and current driver license
  • Valid and current vehicle insurance
  • Fluent in English; Spanish speaking is optional.

Physical Requirements:

The position requires the following physical demands in the frequency noted. C = Constantly (2/3 or more of the time), O = Occasionally (Up to 1/3 of the time), F = Frequently (From 1/3 to 2/3 of the time), R = Rarely (less than one hour per week)

  • Lifting up to 25 pounds: C
  • Reach above shoulder height: O
  • Sitting: R
  • Reach below shoulder height: O
  • Walking: C
  • Driving: R
  • Running: R
  • Stooping: O
  • Standing: C
  • Pushing: F
  • Bending waist (forward or sideways): C
  • Pulling: F
  • Balancing: F
  • Talking: F
  • Squatting: O
  • Hearing: F
  • Climbing: R
  • Crawling: R
  • Repetitive motions: C

Disclaimer:

This is not necessarily an exhaustive list of all responsibilities, skills, duties, or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise as needed. The Archdiocese of San Antonio is an Equal Opportunity Employer.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

2nd Cook-Remote Lodge La Loche, Saskatchewan

Aramark

California

Remote

USD 30,000 - 45,000

Yesterday
Be an early applicant

Prep Cook (Line Cook) - Urgently Hiring

Main Event Entertainment

San Antonio

On-site

USD 28,000 - 38,000

2 days ago
Be an early applicant

Remote Pantry Cook - Qavartarvik Customer Lodge ($21.42/HR & Benefits - 4x4 Rotation & Housing [...]

NANA Regional Corporation

Anchorage

Remote

USD 35,000 - 45,000

Today
Be an early applicant

1st Cook-Remote Lodge La Loche, SK

Aramark

California

Remote

USD 35,000 - 45,000

Yesterday
Be an early applicant

Cook East Campus (FT)

Blue Skies of Texas

San Antonio

On-site

USD 10,000 - 60,000

Today
Be an early applicant

Cook 2 PM | Ostra

Omni Hotels and Resorts

San Antonio

On-site

USD 25,000 - 40,000

Today
Be an early applicant

Cook West Campus (PT)

Blue Skies of Texas

San Antonio

On-site

USD 10,000 - 60,000

Today
Be an early applicant

Cook

Six Flags Fiesta Texas

San Antonio

On-site

USD 10,000 - 60,000

2 days ago
Be an early applicant

Cook

San Antonio Aids Foundation

San Antonio

On-site

USD 25,000 - 35,000

2 days ago
Be an early applicant