Cook

IHOP; Renton (WA); In loco; USD 25.000 - 30.000; Tempo pieno

Vantaggi offerti da questo lavoro

Top pay + tips

Competitive pay

Reliable hours

Extensive training

Meal discounts

Advancement opportunities

Descrizione del lavoro

IHOP is seeking an experienced Line Cook for breakfast shifts. Earn $18–$22 per hour plus tips, with 35–40 hours per week depending on performance. A benefits plan is available after probation.

Responsibilities include preparing workstations, cooking ingredients, and maintaining a clean, organized kitchen. You will cook, arrange and present food, check ingredient quality, and manage storage. There are opportunities for advancement and meal discounts.

Competenze

• Must have prior experience as a cook.
• Skilled in operating kitchen equipment.
• Skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.

Mansioni

• Prepare workstations, cooking ingredients, and kitchen equipment for cooking.
• Cook and arrange food.
• Maintain a sanitized and well-organized kitchen.
• Prepare and maintain kitchen equipment.
• Check the quality of the ingredients.
• Prepare cooking ingredients using various techniques.
• Cook food using various culinary techniques.
• Arrange food and ensure appealing presentation.
• Manage food storage, stock, and ingredient orders.
• Adherence to COVID guidelines.

Conoscenze

Breakfast cooking experience

Teamwork

Communication skills

Organizational skills

Multitasking

Sanitation procedures

Formazione

Culinary school diploma

Descrizione del lavoro

Line Cook

Morning, Afternoon, and Evening shifts are available.

$18 - $22.00 per hour+ tips

We are looking for Breakfast Experienced Cooks. IHOP.

35-40 hours/week based on performance

Affordable Medical plan available after probation period.

Cocineros:

Estamos buscando cocineros experimentados para el desayuno. IHOP..

Los turnos de mañana, tarde y cementerio están disponibles. (El turno de cementerio gana más que otros turnos)

35-40 horas/semana en función del rendimiento

Plan asequible disponible después del período de prueba

Main Responsibilities of a Cook:

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
• Cooking and arranging food.

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.
• Adherence to COVID guidelines.

Benefits

• TOP PAY + TIPS
• Competitive Pay, Hourly Wage Posted includes average $1-3/hr in Tips
• Reliable Hours
• Extensive Training
• Meal Discounts
• Real Advancement Opportunities

Requirements

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.

Opportunities for Health Benefits

Code 66-182

Transparency in

Coverage MRF link:

Kaiserpernanente.org

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –