Cook

Calyx Living

Raleigh (NC)

On-site

USD 30,000 - 42,000

Full time

2 days ago
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Job summary

Calyx Living in Raleigh, NC is seeking an energetic Cook for our assisted living community located in Wakefield, just off Capital Boulevard in North Raleigh.

The ideal candidate will prepare and present meals for seniors, follow recipes, and work with a small team to create appealing, safe dishes while complying with state regulations. Weekend availability is required and we value a friendly, professional approach to resident dining.

Qualifications

  • Cooking experience is a must.
  • Must be able to follow recipes and plate food attractively.
  • Must understand and comply with state regulations for food service.
  • Must prepare, organize and handle minimal special requests of senior residents.
  • Must interact with residents in a professional and friendly manner.
  • Must be quick and efficient during peak meal service times.
  • Must be available to work weekends.

Responsibilities

  • Prepare and present meals for residents in a senior living setting.
  • Work with a small crew in our bistro to deliver appealing dishes.
  • Follow recipes and meet portion and presentation standards.
  • Ensure compliance with state food service regulations.

Skills

Cooking experience
Follow recipes
Resident interaction
Fast and efficient during peak times
Weekend availability

Job description

Calyx Living is actively seeking an energetic Cook for our assisted living community! We are located in beautiful Wakefield, just off Capital Boulevard in North Raleigh!

Calyx is looking to hire NOW Cooks who are enthusiastic about working with a small crew in our bistro, impacting the lives of seniors by preparing and presenting food. The ideal candidate would be a self- starter with past experience cooking and preparing meals in a senior living setting.

Qualifications:
  • Cooking experience a must
  • Must be able to follow recipes and plate food in an attractive manner
  • Must be able to understand and comply with state regulations established for food service
  • Must be able to prepare, organize and handle minimal special requests of senior residents
  • Must be able to interact with residents in a professional and friendly manner
  • Must be quick and efficient during peak meal service times
  • Must be available to work weekends
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