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Ontario Trillium Foundation is seeking a Cook to join our kitchen team at Princeton, NJ. You will contribute to a guest-obsessed culture by preparing ingredients according to recipes and ensuring timely service.
You will read tickets, portion accurately, and maintain spotless sanitation across your station, enabling a fast-paced, collaborative environment and memorable guest experiences every day.
Our cooks (line, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.
A Cook is responsible for serving our guests, and our team with unparalleled hospitality to create unforgettable guest and team member experiences every day!