Cook

Homestead Home Health Care; Plymouth (MN); Hybrid; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Paid orientation and training

Employee recognition events

Paid time off

Tapcheck; access your pay anytime.

Job summary

Bridgeway Park Canton Senior Living Facility is seeking a cook to prepare meals for residents using standardized recipes. You will help with menu planning, inventory, and maintaining safety and cleanliness in a team-oriented kitchen.

The role requires a positive attitude, reliability, multitasking ability, and punctuality for every shift. Experience with large quantity cooking is preferred; training and orientation are provided.

Qualifications

• High school diploma or GED required.
• Positive attitude and team player.
• Ability to multitask and prioritize responsibilities.
• Punctual and reliable for every shift.

Responsibilities

• Prep and prepare meals for residents using standardized recipes.
• Assist in kitchen cleaning and dishwashing tasks.
• Assist in inventory management and ordering supplies as needed.
• Follow safety and sanitation guidelines and food handling practices.
• Strong organizational skills and attention to detail in meal preparation.

Skills

Menu planning

Inventory management

Food safety standards

Attention to detail

Teamwork

Dependability

Caring and compassionate

Willingness to learn

Education

High school diploma or GED

Job description

Responsibilities/Qualifications

Bridgeway Park Canton Senior Living Facility, is looking for our next Cook. By becoming a part of our team, you will play a crucial role in making a positive impact on the well-being of our beloved seniors. Your culinary skills will be an invaluable asset in enhancing their overall living experience at Bridgeway Park Canton.

Duties:

• • Prep and prepare meals for residents using standardized recipes
  • Menu planning experience
  • Must have experience cooking entire meals in larger quantities (20+ meals) and serve safe certified preferred, but not required.
  • Assist in clean up
  • The ability to manage inventory
  • Must be dependable & reliable. Ability to follow directions. Good problem-solving skills required. Attention to detail and food safety standards. Strong organizational skills
  • Looking for someone who is caring, compassionate and willing to learn

Benefits:

• • Paid orientation and training
  • Employee recognition events
  • Paid time off
  • Tapcheck; access your pay anytime.

Requirements:

• • High school diploma or GED
  • A positive attitude
  • The capacity to work as a team
  • Able to multitask and prioritize responsibilities
  • The ability to arrive on time for every shift