Cook

Marcus Theatres; Oakdale (MN); On-site; USD 2,204,000 - 2,549,000; Full time

Benefits offered by this job

Competitive wages

Flexible schedules

Free movies

Medical benefits

Dental benefits

Vision benefits

Retirement benefits

Training program

State-of-the-art kitchen

Job summary

Marcus Theatres is seeking a dedicated cook to join our culinary team, starting at $16.50–$18.50 per hour. You will be part of a family you can connect with, grow with, and have fun with while delivering high-quality food for guests at the movies.

We offer flexible or set schedules and fully paid accelerated training. For full-time team members (30+ hours per week), medical/dental/vision and retirement benefits are provided, along with opportunities to work in a professional, state-of-the-art

Qualifications

• Positive attitude and strong work ethic
• Excellent communication skills
• Ability to work in a high-volume, fast-paced, team-focused environment

Responsibilities

• Knowledge of kitchen equipment and food items
• Set-up of kitchen equipment
• Station set-up, breakdown, and advance prep
• Read tickets to produce orders
• Prep and cooking of food to recipe
• Maintain high quality level of food production and presentation
• Maintain sanitation standards
• Keep line and prep area organized, stocked and clean
• Follow directions of management and leadership
• Assist in control of food waste

Job description

Description

Food. Service. Film. Fun!

Marcus Theatres: Where Talented People Find Limitless Opportunities!

Starting Rate: $16.50 - $18.50. Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with!

Our Associates Enjoy…

• Competitive Wages & Premium Holiday Pay
• Flexible or Set Schedules
• Free Movies
• Medical, Dental, Vision and Retirement Benefits for Full-time (30+ Hours per Week)
• Fully Paid Accelerated Training Program
• Working in a Professional & State of the Art Kitchen Environment

Do You Have What it Takes?

Do people notice your positive attitude, your work ethic, and your excellent communication skills? Do you have the ability to work in a high-volume, fast-paced and team-focused environment? A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day!

We Need YOU.

Your Job Duties May Include…

• Knowledge of kitchen equipment and food items.
• Set-up of kitchen equipment.
• Station set-up, breakdown, and all necessary advance prep.
• Read tickets to produce orders.
• Prep and cooking of food to recipe.
• Maintain high quality level of food production and presentation.
• Maintain sanitation standards.
• Ability to keep the line and prep area organized, stocked and clean.
• Follow direction of the management team and food & beverage leadership.
• Assist in control of food waste.

Marcus Theatres is an equal opportunity employer.We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws