Cook Part-Time

Marcus Theatres; Rochester (MN); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Free Movies

Flexible schedules

Premium holiday pay

Full-time benefits

Accelerated training program

Professional kitchen environment

Job summary

Marcus Theatres in Rochester, MN is seeking a motivated cook to join our culinary team. You will prepare and plate food to brand recipes in a fast-paced, high-volume environment and contribute to guest satisfaction with consistent quality.

Starting wage is $15.50 per hour, with full-time benefits including health, dental, and retirement options. We offer paid training, flexible/set schedules, and a supportive team in a state-of-the-art kitchen.

Qualifications

• Experience cooking in a high-volume kitchen to brand recipes and quality standards.
• Ability to work in a fast-paced, team-focused environment with a positive attitude.

Responsibilities

• Knowledge of kitchen equipment and food items.
• Set-up of kitchen equipment.
• Station set-up, breakdown, and all necessary advance prep.
• Read tickets to produce orders.
• Prep and cooking of food to recipe.
• Maintain high quality level of food production and presentation.
• Maintain sanitation standards.
• Keep line and prep area organized, stocked and clean.
• Follow direction of the management team and food & beverage leadership.
• Assist in control of food waste.

Skills

Cooking

Teamwork

Tools

Kitchen equipment

Job description

Description

Food. Service. Film. Fun!

Marcus Theatres: Where Talented People Find Limitless Opportunities!

Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with!

Starting Wage: $15.50/hr

Our Associates Enjoy…

• Competitive Wages & Premium Holiday Pay
• Flexible or Set Schedules
• Free Movies
• Medical, Dental, Vision and Retirement Benefits for Full-time (30+ Hours per Week)
• Fully Paid Accelerated Training Program
• Working in a Professional & State of the Art Kitchen Environment

Do You Have What it Takes?

Do people notice your positive attitude, your work ethic, and your excellent communication skills? Do you have the ability to work in a high-volume, fast-paced and team-focused environment? A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day!

We Need YOU.

Your Job Duties May Include…

• Knowledge of kitchen equipment and food items.
• Set-up of kitchen equipment.
• Station set-up, breakdown, and all necessary advance prep.
• Read tickets to produce orders.
• Prep and cooking of food to recipe.
• Maintain high quality level of food production and presentation.
• Maintain sanitation standards.
• Ability to keep the line and prep area organized, stocked and clean.
• Follow direction of the management team and food & beverage leadership.
• Assist in control of food waste.

Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws