Cook

The Buona Companies; Oak Park (IL); Vor Ort; USD 22.000 - 26.000; Vollzeit

Benefits dieser Stelle

Paid Time Off (PLAW)

Next Day Pay

Tuition Reimbursement

Flexible Scheduling

Competitive Wages

Restaurant and Catering Discounts

401K with Employer Match (21+)

Flexible Spending Account

Zusammenfassung

The Buona Companies are seeking a Cook to prepare food to high-quality standards and maintain a clean, sanitary workspace. You will cook to order by following provided recipes and uphold the Buona standard.

Responsibilities include learning positions, following recipes, maintaining portions, restocking, and ensuring all food is prepared properly for guests. We offer incentives such as paid time off, next day pay, tuition reimbursement, flexible scheduling, and more.

Qualifikationen

• Must be able to work quickly in a fast-paced environment.
• Must obtain Food Handler certificate.
• Maintain a clean and sanitary work space.
• Ability to stand for long periods of time.
• Ability to lift up to 25lbs.

Aufgaben

• Learn positions: Beef, Pizza, Broiler, Cafe/Salads & Prep.
• Follow recipes and food preparation processes.
• Maintain portion control and monitor food levels on the line.
• Prepare quality food meeting Buona standards.
• Ensure food is prepared properly before serving to guests.
• Restock food line.
• Comply with health and safety standards for food, cleanliness and safety.
• Be speedy and accurate in fulfilling orders.
• Handle raw and finished waste per procedures.
• Act with urgency with guests in dine-in, takeout, or drive-thru.
• Wash cookware and utensils; clean equipment as assigned.
• Clean and sanitize as needed.
• Other duties as assigned.

Kenntnisse

Communication

Fast-paced

Stands long hours

Lifts up to 25lbs

Clean and sanitary

Food Handler certificate

Ausbildung

Food Handler certificate

Jobbeschreibung

From $16 per hour - $19 per hour , based on experience + tips

Job Summary:

As a Cook, you will be preparing food to our high-quality standards while maintaining a clean and sanitary workspace. You will cook food to order by following provided recipes and uphold the Buona standard.

Responsibilities:

• Learn the following positions: Beef, Pizza, Broiler, Cafe/Salads & Prep
• Follow recipes and food preparation processes properly such as cooking, seasoning, grilling, chopping, dicing, cutting and slicing
• Maintain appropriate portion control and monitoring food levels on the line
• Prepare quality food that meets our Buona standards
• Ensure all food is being made properly before being handed out to guests
• Restock food line
• Comply with health and safety standards for food, cleanliness and safety
• Be speedy and accurate in fulfilling orders
• Handle raw and finished waste according to established procedures
• Act with a sense of urgency with all guests, whether dine-in, takeout, or drive-thru
• Washing cookware and utensils and cleaning equipment as assigned
• Cleaning and sanitizing as needed
• Other duties as assigned

Qualifications and Skills:

• Excellent communication and positive attitude
• Must be able to work quickly and efficiently in a fast-paced environment.
• Must obtain Food Handler certificate
• Must work to maintain a clean and sanitary environment.
• Ability to stand for long periods of time
• Ability to lift up to 25lbs
• Paid Time Off (PLAW)
• Next Day Pay
• Tuition Reimbursement
• Flexible Scheduling
• Competitive Wages
• Restaurant and Catering Discounts
• 401K with Employer Match (must be 21+ years of age)
• Flexible Spending Account*

*our comprehensive insurance program is available to all full-time eligible employees. All Buona

employees become full-time eligible upon being employed for one full year, assuming an average of 30