Cook

Senior Living Hiring; North Wilkesboro (NC); On-site; USD 30,000 - 40,000; Full time

Job summary

An exceptional assisted living community is seeking a dedicated Cook to prepare meals for residents while maintaining a clean kitchen. This role is crucial in ensuring that dietary needs are met and that meals are cooked to perfection using various cooking methods such as grilling, baking, and boiling. Join a compassionate team that values personalized care and strives to create the best life for all residents. With flexible scheduling options and comprehensive health benefits, this position offers a rewarding opportunity to make a difference in the lives of others.

Benefits

Health Benefits (Medical, Dental, Vision)

Paid Time Off

Paid Orientation and Training

Flexible Scheduling

Qualifications

• Experience in food preparation and knowledge of dietary regulations preferred.
• Ability to follow state dietary regulations is essential.

Responsibilities

• Prepare and cook meals for residents, considering dietary needs.
• Ensure proper food storage and preparation.

Skills

Food Preparation

Knowledge of Dietary Regulations

Cooking Procedures (Grilling, Baking, Boiling)

Tools

Cutting Tools

Cookware

Bakeware

Job description

Join to apply for the Cook role at Senior Living Hiring.

We are an exceptional assisted living community, dedicated to personalizing care and ensuring every resident's needs are met at every stage. Our goal is to create the best life for all we serve.

Position Summary

As a cook, you will prepare meals for our residents and maintain a clean kitchen. Your experience with cutting tools, cookware, and bakeware, along with your knowledge of cooking procedures such as grilling, baking, and boiling, will be essential to your role.

Essential Duties and Responsibilities

• Prepare and cook meals for residents, considering dietary needs and special diets.
• Ensure proper food storage and preparation.
• Follow state dietary regulations.

Benefits

• Competitive wages based on experience.
• Flexible scheduling with part-time and full-time options, day and night shifts.
• Paid orientation and training.
• Health benefits including medical, dental, vision, disability, accident, critical illness, and life insurance.
• Paid Time Off.

Requirements

Experience in food preparation and knowledge of dietary regulations are preferred.

Additional Information

• Industry: Food & Restaurant
• Seniority Level: Entry level
• Employment Type: Full-time
• Job Function: Management and Manufacturing
• Industries: Hospitals and Healthcare