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Dove Healthcare in Wisconsin is hiring a part-time cook to prepare, cook, and bake meals for residents and to serve meals on a shift basis. The role includes on-the-job paid training and opportunities to advance through culinary development.
Experience is preferred but not required. The position requires working every other weekend and every other holiday, with shifts such as 6am-1pm, 11:30am-6:00pm, or 8am-1:00pm. Various health and wellness benefits apply.
Share your love of making good food and never worry about a slow day. You'll always have a captive, appreciative audience eager to try out your specials.
Experience is preferred but not required. Our awesome, on the job paid training program will prepare you for success in this role.
Specifically, our cooks:
Required Qualifications:
Shift Openings:
Health and Wellness Benefits
Financial Benefits
Career Development
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or Veteran status.
About Dove Healthcare
Dove Healthcare consists of 11 skilled nursing and rehabilitation centers, six assisted living residences, and three independent living complexes in Barron, Bloomer, Chippewa Falls, Eau Claire, Fennimore, Lodi, Osseo, Rice Lake, Spooner, St. Croix Falls, and Superior.
Our core services include inpatient and outpatient rehabilitation, post-hospital care, ventilator care, skilled nursing, long-term and end-of-life care, as well as senior independent living, assisted living, and memory care.
As an innovative healthcare provider and community partner, we provide compassionate care and service to meet the needs of those who depend on us. We commit to excellence through adherence to high standards, disciplined leadership, and mutual respect for all.
For more information, visit dovehealthcare.com.