Cook

Ford's Garage; Noblesville (IN); On-site; USD 19,286 - 24,796; Full time

Job summary

Ford’s Garage in Noblesville, IN is seeking a dedicated line cook to prep ingredients and assemble dishes according to our recipes and specifications. You’ll work in a fast-paced kitchen focused on quality and speed.

Candidates should have a service-minded attitude, food safety certification, and the stamina to stand for 10‑hour shifts; lift up to 50 pounds; rely on clear communication in a busy environment.

Qualifications

• Knowledge of basic restaurant hospitality.
• Food safety certification as required by state law.
• Able to stand for 10 hours and lift at least 50 pounds.
• Good hearing for safety and communication.

Responsibilities

• Prep ingredients and assemble dishes according to Ford’s Garage recipes and specifications.
• Maintain clean, organized work station in a fast-paced kitchen.
• Work efficiently to support a positive dining experience for guests.

Skills

Hospitality basics

Service-minded attitude

Education

High School diploma or equivalent

Job description

Ford’s Garage Line cooks are responsible for prepping ingredients and assembling dishes according to Ford’s Garage recipes and specifications. Kitchens can be hot, noisy and stressful places, so you’ll need to be able to work efficiently and quickly to be successful as a line cook. The goal is to accelerate our business development by providing an innovative and entertaining dining experience which will compel our guests to become raving fans and create brand loyalty.

Qualifications

• Knowledge of basic restaurant hospitality and fully engaged, service‑minded attitude.
• Food Safety certification, as state law requires.
• Able to stand for 10 hours.
• Able to lift at least 50 pounds.
• Reasonable ability of hearing for safety and accurate communication.
• High School Diploma or High School equivalency preferred.