Cook

Patina Group at MLB HQ

New York (NY)

On-site

USD 17,000 - 23,000

Full time

14 days+

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Benefits offered by this job

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules

Job summary

Patina Group at MLB HQ in New York, New York is seeking a full-time Cook to join our culinary team. You will participate in food preparation for guest orders and communicate with the serving staff to deliver timely, high-quality dishes.

In a fast-paced kitchen, you will follow recipe guidelines, operate and clean equipment, work with teammates, and maintain sanitation. No diploma required; experience not mandatory.

Qualifications

  • Ability to read and understand recipes and food abbreviations.
  • Capable of working in a fast-paced environment with a high level of attention to detail.
  • Ability to work as a team player, follow procedures, and take directions.
  • Basic math skills, with the ability to calculate and follow recipe measurements.
  • No experience or diploma required.

Responsibilities

  • Follow the supervisor's assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines.
  • Set up, operate, and clean kitchen equipment according to correct procedures, as well as keep workstations clean, organized, sanitized, and sufficiently stocked.
  • Work cooperatively with team members and management.
  • Follow the supervisor's assignments for opening and closing procedures.

Skills

Read recipes
Team player
Attention to detail
Fast-paced environment
Basic math
Follow procedures
Taking directions

Education

No experience required

Job description

The opportunity

Delaware North's Patina Group is searching for a full-time Cook to join our team at Patina at MLB in New York, New York. As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members. Join our team of culinary professionals, where your creativity and expertise will shine as you craft unforgettable dishes that tantalize the taste buds of our esteemed guests.

Pay

$18.00 - $18.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member's personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Follow the supervisor's assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
  • Set up, operate, and clean kitchen equipment according to correct procedures, as well as keep workstations clean, organized, sanitized, and sufficiently stocked
  • Work cooperatively with team members and management
  • Follow the supervisor's assignments for opening and closing procedures
More about you
  • Ability to read and understand recipes and food abbreviations
  • Capable of working in a fast-paced environment with a high level of attention to detail
  • Ability to work as a team player, follow procedures, and taking directions
  • Basic math skills, with the ability to calculate and follow recipe measurements
  • No experience or diploma required
Physical requirements
  • Must be able to lift 20 lbs or more
  • Ability to stand for long periods while also bending, lifting, and reaching
  • Ability to move rapidly and coordinate multiple orders
  • Exposed to variable temperatures
Shift details

Days
M-F

Source: Hospitality Online

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