Cook

Management & Training Corporation; Nampa (ID); On-site; USD 43,841,000 - 59,314,000; Full time

Benefits offered by this job

Medical, dental, vision, prescription,

Life insurance

Short & long-term disability

401(k) retirement plan

Paid time off and holidays

Professional development assistance

Career advancement opportunities

Job summary

Management & Training Corporation at the Centennial Job Corps Center in Nampa, ID seeks staff to prepare and serve meals, replenish dining areas, and support inventory and cleanliness in the food service environment.

Wage starts at $18.00 per hour with weekends and some overtime. Benefits include medical, dental, vision, life insurance, disability, 401(k), PTO, and professional development.

Qualifications

• High School Diploma or equivalent is required or accepted.
• Food service training and 1 year relevant experience preferred.
• Serve Safe certification is preferred but not required.

Responsibilities

• Replenish essential items in food services and dining areas.
• Stock or food and beverage items and set up cafeteria lines; may serve meals.
• Assist in storage and inventory of supplies; transfer ingredients for meal prep.
• Clean food service area, tables and kitchen equipment as required.

Skills

Food service operations

Customer service

Stocking & inventory

Education

High School Diploma or equivalent

Serve Safe certification (preferred)

Job description

Job Description

Wage - $18.00 per hour

Shift: Varies during the week, weekends included with some overtime possibilities.

Our Staff Also Enjoy These Benefits

• Medical, dental, vision, prescription drug and life insurance
• Short & long-term disability
• 401(k) retirement plan
• Paid time off and paid holidays
• Professional development assistance
• Career advancement opportunities

Love cooking and making a difference? Join our team at the Centennial Job Corps Center in Nampa, ID where you will help create nutritious, delicious meals for students while enjoying a fulfilling role with steady hours and a positive work environment. If you're passionate about food and shaping young lives, we want to hear from you.

Job responsibilities: This position will provide services by replenishing essential items in the food services area and dining areas. Will assist with the stocking or food and beverage items and set up cafeteria lines and may be responsible for serving meals. Assist in the storage and inventory of supplies; transfer food ingredients and make available for the meal preparation. Clean food service area, tables and kitchen equipment and appliances as required.

Essential Functions

• Assist in washing dishes/utensils, and store in orderly fashion
• Assist with food preparation and service area daily which includes keeping refrigerators, floors, and food carts clean
• Promote and support positive customer service.

Education And Experience Requirements

• High School Diploma or equivalent required
• Food Service training and 1 year relevant experience and serve safe certification preferred.
• A valid driver license in the state where the site is located with an acceptable driving record is required, unless waived by management.

Why:

Make a positive impact in your community by doing meaningful work that results in a rewarding career.

Management & Training Corporation (MTC) is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, disabled status, veteran status, genetic information, national origin, or any other category protected by federal law. MTC participates in E-Verify. We strive to provide reasonable accommodation for qualified individuals with disabilities, including disabled veterans, in our job application and hiring process.

About Us

Learn more about Management & Training Corporation here