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Cook

Pine Belt Mental Healthcare Resources

Moselle (MS)

On-site

USD 25,000 - 35,000

Part time

15 days ago

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Job summary

An established industry player is seeking a dedicated Cook to join their team at a residential treatment facility. This part-time role involves preparing fresh and nutritious meals for residents, ensuring compliance with health regulations, and meeting scheduled meal times. Ideal candidates will have experience in cafeteria-style food preparation and possess strong customer service skills. Join a compassionate team that has been providing care for over 50 years, and make a meaningful impact in the lives of individuals in need.

Qualifications

  • Two years of cafeteria-style food preparation experience preferred.
  • Ability to prepare fresh and nutritious meals.

Responsibilities

  • Prepare meals accurately following cooking directions.
  • Serve meals to residents while complying with health regulations.

Skills

Customer service skills
Ability to work independently

Education

High School Diploma or equivalent

Tools

Serve Safe certification

Job description

Join to apply for the Cook role at Pine Belt Mental Healthcare Resources

Job Details
  • Job Code: 2024-CLEARVIEW-PRN-COOK-11.27
  • County: Jones
  • City: Moselle
  • FT/PT Status: PRN
  • Education: High School Diploma
Summary

Pine Belt Mental Healthcare Resources is seeking a Part-Time Cook to work in a residential treatment facility outside of Hattiesburg, MS. The Cook is responsible for preparing fresh, nutritious, and appetizing meals for participants. Prior experience in a cafeteria setting is preferred.

This facility operates 365 days a year; shifts may include weekends and holidays.

About Us

For over 50 years, Pine Belt Mental Healthcare Resources has served individuals across the Pine Belt, providing a continuum of care for adults with mental illnesses, children with emotional disturbances, and individuals with addiction or developmental disabilities in an eighteen-county area.

Requirements
  • High School Diploma or equivalent
  • Serve Safe certification (a plus)
  • Two years of cafeteria-style food preparation experience (preferred)
  • Ability to work independently
  • Customer service skills
Responsibilities
  • Prepare meals accurately following cooking directions
  • Comply with health department regulations
  • Meet scheduled meal times
  • Serve meals to residents
Additional Information
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Other
  • Industry: Restaurants
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