Cook

Out West Restaurant Group

Laughlin (NV)

On-site

USD 20,664 - 27,552

Full time

14 days+

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Benefits offered by this job

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off (PTO)
Life Insurance
Meal Compensation Benefits

Job summary

Out West Restaurant Group is seeking a Prep Cook in Laughlin, Nevada, to join the Outback family. In this role, you will prepare and cook food items while adhering to safety and sanitation standards. You will be part of a team committed to providing an AUS-SOME dining experience.

The ideal candidate will have the ability to lift 30 lbs., work in various temperatures, and be a team player. We offer health benefits and a culture of respect and camaraderie.

Qualifications

  • Ability to walk, stand, or bend for long periods while performing essential duties.
  • Vision abilities include distance, close, color, depth, and peripheral.
  • Ability to adjust focus.

Responsibilities

  • Prepare food items according to specifications and safety standards.
  • Maintain cleanliness of equipment and surroundings.
  • Work as a team to achieve standards in food preparation and delivery.
  • Practice food safety and sanitation during the shift.

Skills

Ability to lift up to 30 lbs.
Ability to work in hot and cold environments
Teamwork

Job description

Job Description

Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift, and will also be preparing food with proper safety equipment, tools, and recipe specs. Your work will help provide each customer with an AUS‑SOME dining experience in the restaurant through your passion and commitment.

Perks & Benefits
  • Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible)
Responsibilities
  • Responsible for the preparation of food items. The menu is diverse and requires speed and accurate preparation.
  • The kitchen is well designed with large working areas, and there are Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along with kitchen Prep Cooks.
  • Maintain equipment and the cleanliness of your surroundings.
  • Work as a team to achieve standards in preparation and delivery of food items.
  • Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift.
  • Prepare food with proper safety equipment, tools, and recipe specs with further direction from Management.
  • Practice food safety and sanitation, restock kitchen and cook line as needed throughout the shift.
Requirements
  • Ability to lift and/or move up to 30 lbs.; able to work in hot and cold environments.
  • Ability to walk, stand, or bend for long periods of time while performing essential job duties.
  • Vision abilities to include distance, close, color, depth, and peripheral. Also, the ability to adjust focus.

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. We take food seriously while keeping the fun, and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. We believe if you treat people “Just Right” then success is sure to follow. It’s a culture of respect and camaraderie that breeds enthusiasm. We start by indulging each customer like a guest in our own home and continue by committing to the success of each and every Outbacker to be trained to the best of their ability.

If you need any accommodation from the Company to enable you to perform essential job functions, please notify us.

Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property. We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

All newly hired employees are subject to and must successfully complete the Electronic Employment Eligibility Verification Program (E‑Verify). You can view the E‑Verify Participation and Right to Work poster at https://www.outwestrg.com/e-verify

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