Cook

Ford's Garage; Kissimmee (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

An exciting opportunity awaits at a vibrant restaurant where the average is rejected in favor of creativity and fun! As a Line Cook, you'll be a key player in delivering unforgettable dining experiences while honing your skills in a supportive environment. Join a team that values growth and connection, ensuring every dish meets the highest standards of quality and presentation. With unique benefits like daily pay, medical insurance for full-time members, and exclusive discounts, this role is perfect for those looking to thrive in the culinary world.

Benefits

Medical Insurance for Full-Time Team Members

Daily Pay

Referral Bonuses

Discounts for Theme Parks

Discounts for Concerts

Discounts for Hotels

Discounts for Online Shopping

Qualifications

• Experience in a high-volume kitchen environment is essential.
• Ability to obtain food/alcohol certification as required by law.

Responsibilities

• Prepare and assemble dishes according to recipes and specifications.
• Maintain cleanliness and adhere to food safety practices.

Skills

Kitchen Experience

Food/Alcohol Certification

Communication Skills

Physical Stamina

Education

High School Diploma

Job description

Join to apply for the Cook role at Ford's Garage

3 weeks ago Be among the first 25 applicants

Join to apply for the Cook role at Ford's Garage

Description

Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Line Cook, better known as a Heart of House Hero. Are you ready to have fun while building your career? We don't believe in the dull and mundane... in fact, we adamantly reject it!

As a part of our team (yep, we said it), you'll help deliver our mission by joining a group of GOATS that will continue to grow the legacy of our brand and be brand stewards. Line cooks are responsible for prepping ingredients and assembling dishes according to company recipes and specifications.

Requirements

• Kitchen Experience Required, Preferably In a High-volume Atmosphere
• Must possess or be able to obtain a valid food/alcohol certification, as required by state law
• Able to stand for 10 hours and lift at least 50 pounds
• Good hearing for safety and accurate communication
• Must be able to read, write, and speak in English
• Must have reliable transportation

Additional Info

Our Line Cooks are responsible for:

• Ensuring our guests have an unbeatable experience with the highest quality preparation and presentation of our food products with the utmost recipe adherence
• Preparing guest orders accurately in a timely manner
• Supporting the success of the Heart of the House through proper food preparation and stock levels
• Maintaining the highest standards of cleanliness throughout all food preparation areas
• Being aware of and abiding by all food safety practices

Unique Benefits

Work alongside, learn, and grow from fellow GOATS. Whatever your goals are in life, our goal is to make you more prepared to get there. Join a culture that creates connections between iconic brands and guests. Enjoy discounts at our brands, innovative scheduling technology, daily pay, an open-door policy, referral bonuses, medical insurance for full-time team members, and exclusive discounts for theme parks, concerts, hotels, and online shopping.

Additional Details

• Job Industries: Food & Restaurant
• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants