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Cook

Johns Island Post Acute

Johns Island (SC)

On-site

Full time

2 days ago
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Job summary

A skilled nursing and rehab facility in Johns Island is seeking a cook to join their team. The ideal candidate will prepare meals, maintain kitchen cleanliness, and follow dietary guidelines. Great benefits and professional development opportunities are offered.

Benefits

Medical benefits
Dental benefits
Vision benefits
401k with match
Paid Time Off
Professional Development Opportunities

Qualifications

  • 1 year of experience with cooking, preferably in a Long-Term Care or healthcare setting.

Responsibilities

  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Ability to prepare tasteful meals and to cook a variety of foods in large quantities.

Skills

Cooking
Teamwork

Education

High school diploma or equivalent

Job description

Johns Island Post Acute is a gorgeous 132-bed skilled nursing and rehab facility in Johns Island SC, just 10 minutes away from historic downtown Charleston. Are you looking to make a difference in the lives of those we serve? At Johns Island Post Acute, we value the relationships we have in our community, with our fellow colleagues, and also with residents and family members.

We are currently seeking a cook to join our expanding team!

We offer:

  • Starting $15-17/hr
  • Great benefits that include medical, dental, vision, 401k w/ match
  • Paid Time Off!
  • Professional Development Opportunities

Essential Duties:

  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
  • Ability to follow prepared menus and portion control guides.
  • Ability to prepare special diets accurately.
  • Record food temperatures for the meals.
  • Prepare pureed foods.
  • Ability to work in cooperation and harmony with personnel in all departments.
  • Maintain quaternary solution in sanitizer buckets.

Successful candidates will have the following:
  • High school diploma or equivalent
  • 1 year of experience with cooking, preferably in a Long-Term Care or healthcare setting
  • The ability to pass a drug screen & federal background check
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