Cook

Keke's Breakfast Cafe, Inc.; Hendersonville (TN); On-site; Full time

Job summary

A leading restaurant in Hendersonville is seeking an Entry Level Cook. Responsibilities include preparing food items, maintaining cleanliness, and ensuring quality standards. No prior experience is necessary, making it an ideal opportunity for those looking to start in the culinary field. The cafe offers a supportive environment and values grooming and communication skills.

Qualifications

• No previous restaurant experience required.
• Able to work in a standing position for long periods.
• Must have exceptional grooming habits.

Responsibilities

• Prepares a variety of food items using various cooking equipment.
• Maintains a clean and sanitary workstation area.
• Stocks and maintains sufficient levels of food products.

Skills

Communication

Grooming Habits

Job description

1 day ago Be among the first 25 applicants

• Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer.
• Assumes responsibility for quality of products prepared and served.
• Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen policies and procedures.
• Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
• Maintains a clean and sanitary workstation area including all cooking equipment and refrigeration equipment.
• Follows proper plate presentation and garnish set up for all dishes.
• Handles, stores, and rotates all products properly.
• Assists in food prep assignments during off-peak periods as needed.
• Opens and Closes the kitchen properly and follows the closing checklist for kitchen stations. Assist others in closing the kitchen.
• Assists in routine kitchen cleaning and maintenance.
• Performs other duties as assigned by the Kitchen Manager or manager-on-duty.
  
  

Duties & Responsibilities

• Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer.
• Assumes responsibility for quality of products prepared and served.
• Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen policies and procedures.
• Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
• Maintains a clean and sanitary workstation area including all cooking equipment and refrigeration equipment.
• Follows proper plate presentation and garnish set up for all dishes.
• Handles, stores, and rotates all products properly.
• Assists in food prep assignments during off-peak periods as needed.
• Opens and Closes the kitchen properly and follows the closing checklist for kitchen stations. Assist others in closing the kitchen.
• Assists in routine kitchen cleaning and maintenance.
• Performs other duties as assigned by the Kitchen Manager or manager-on-duty.
  
  

Qualifications

• No previous restaurant experience required.
• Be able to work in a standing position for long periods of time (up to 6 hours).
• Be able to communicate clearly and effectively in the predominant language(s) of our guests.
• Must have exceptional grooming habits.
  
  

The Typical Pay Range For This Role Is

Minimum:$12.00 - Maximum:$18.70

Please note that this range represents the pay range for all positions in the job grade within which the position falls. This job posting is not a promise of any specific pay for any specific employee as the actual pay will take into account a range of factors, including location and experience.

Keke's Breakfast Cafe is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

Applicants requiring reasonable accommodation for any part of the application process should contact 864-597-8000. PLEASE DO NOT CONTACT THIS NUMBER TO CHECK THE STATUS OF YOUR APPLICATION.

Keke's Breakfast Cafe participates in E-Verify. We will provide the Social Security Administration, and if necessary, the Department of Homeland Security, with information from each new employee's Form I-9 to confirm work authorization. For more information on E-Verify, please contact the DHS at 888-897-7781 or dhs.gov/e-verify. Please note that we do not use this information to pre-screen job applicants.

Required

Preferred

Job Industries

• Food & Restaurant

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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