Cook

Beef 'O' Brady's; Helena (OH); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dynamic team at an established restaurant where you can showcase your culinary skills! As a Cook, you'll prepare delicious meals in a fun and fast-paced environment. This role offers flexible scheduling, opportunities for career advancement, and a supportive team culture. Whether you choose part-time or full-time, you'll enjoy a variety of meal perks and training opportunities. If you're passionate about cooking and thrive in a collaborative setting, this is the perfect opportunity for you!

Benefits

Flexible Schedule

Free Uniforms

Employee Discounts

Meal Perks

Paid Training

Career Growth Opportunities

Community Involvement

Fun Team Culture

Qualifications

• Must be at least 18 years old and able to work weekends.
• Ability to operate kitchen equipment like grills and fryers.

Responsibilities

• Prepare and cook menu items according to recipes.
• Maintain cleanliness of kitchen and follow safety procedures.

Skills

Food Safety Guidelines

Cooking Techniques

Teamwork

Time Management

Education

High School Diploma or Equivalent

Tools

Grill

Fryers

Oven

Job description

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• Flexible part-time or full-time schedule
• Free uniforms
• Opportunity for advancement

Benefits

• Community involvement
• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule
• Employee discounts
• Free uniforms
• Opportunity for advancement
• Training & development
  
  

Come join a winning team! If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions.

Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. They take pride in preparing quality food and providing fast service to keep our guests happy. Positive attitudes and teamwork are a must at Beef's. If this sounds like your kind of team, apply today!

Responsibilities

• Follow food safety guidelines for cooking, cooling & storage
• Follow safety and sanitation procedures
• Keep equipment clean and the work area organized
• Complete duties without constant supervision
  
  

Requirements

• Minimum age 18 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to read tickets, recipes, prep sheets, and spec charts in English
• Able to competently operate the grill, fryers, oven, and other kitchen equipment
• Continuous standing, bending, and lifting up to 60 pounds
• Exposure to heat of equipment and kitchen environment
  
  

Compensation: $14.00 - $16.00 per hour

Come join a winning team! If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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