Cook

Commonwealth Hotels; Gulfport (MS); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a dynamic team at a leading hotel where you'll develop essential culinary skills while providing exceptional service to guests. As a part-time cook, you'll have the opportunity to showcase your culinary talents in a supportive environment recognized for its outstanding service. Enjoy exclusive discounts, professional growth opportunities, and a chance to be part of a team that values your contributions. This role is perfect for those looking to grow in the hospitality industry while making a positive impact on guest experiences.

Benefits

Exclusive Discounts on Hotel and Food

Professional Growth Opportunities

Employee Assistance Program

Jury Duty Leaves

Bereavement Leave

Qualifications

• Prior food service experience is advantageous.
• Ability to manage time effectively in a fast-paced environment.

Responsibilities

• Organize and stock food stations with necessary ingredients.
• Follow recipes and standards to cook menu items.
• Engage professionally with guests and team members.

Skills

Food Preparation

Customer Service

Time Management

Education

High School Diploma or Equivalent

Job description

Join Our Team at The Hilton Garden Inn Gulfport Airport!

The Hilton Garden Inn Gulfport Airport is seeking a Part-Time Cook!

About Us:

Working at the Hilton Garden Inn Gulfport Airport offers numerous benefits, including professional growth within the globally recognized Hilton brand, access to comprehensive training, and career development opportunities. Our team is at the heart of everything we do. Located near the Gulfport-Biloxi International Airport, we provide easy access to the Mississippi Gulf Coast's beaches, the Mississippi Aquarium, and other attractions. We pride ourselves on a supportive, team-oriented environment where your contributions matter. Our on-site restaurant, known for the "Best Burger" on the Coast, strives for excellence daily. With a TripAdvisor ranking of #4 out of 30 hotels and a 4.5-star rating, our commitment to outstanding service is recognized by our guests—and it all starts with our dedicated team.

Why This Role?

Working as a Hotel Cook for the Hilton Garden Inn Gulfport Airport provides a unique opportunity to develop skills in customer service and food preparation.

What’s In It for You?

• Exclusive Discounts: Hotel, food, and beverage savings for personal travel
• Professional Growth: Online training courses and Commonwealth University
• Additional Support: Employee Assistance Program, jury duty leaves, bereavement leave, and more

Key Responsibilities for a Hotel Cook include:

• Set Up Food Stations: Organize and stock food stations with necessary ingredients for the shift.
• Prepare and Cook Orders: Follow recipes and standards to cook menu items using grilling, broiling, and sautéing techniques.
• Maintain Quality Standards: Adhere to storage and waste guidelines to ensure high-quality food.
• Clean and Sanitize Workstations: Clean counters, utensils, equipment, and refrigerators per health regulations.
• Professional Interaction: Engage professionally with guests, vendors, and team members.

What We Are Looking for in a Hotel Cook:

• High school diploma or equivalent
• Prior food service experience is advantageous
• Focus on guest satisfaction
• Ability to manage time effectively in a fast-paced environment

Applicants should be flexible to work weekends and holidays.

Why Commonwealth Hotels?

Founded in 1986, Commonwealth Hotels is a leading hospitality management company known for guest and associate satisfaction, market premiums, and ROI. We foster a culture where great people deliver extraordinary results.

Explore Our Hotel:

https://www.hilton.com/en/hotels/gptapgi-hilton-garden-inn-gulfport-airport/

We value diversity and are an Equal Opportunity Employer. Employment decisions are based on qualifications, merits, and business needs.

Join us in shaping the future of hospitality in Gulfport, Mississippi! Apply today!