Cook

Nye Health Services

Fremont (NE)

On-site

USD 21,000 - 28,000

Full time

9 days ago

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Benefits offered by this job

401(k) with company match
HSA contribution matching
Tuition reimbursement up to $3,000 per

Job summary

Nye Health Services in Fremont, NE is seeking a Cook to prepare fresh, delicious meals for residents, following menus and safety guidelines, in a welcoming dining environment. The role emphasizes dependable teamwork and delivering exceptional hospitality in a fast-paced setting.

Responsibilities include assisting with meal service, maintaining sanitation, and ensuring dietary requirements are met. Prior cooking or food service experience is preferred, with opportunities for growth and flexible

Qualifications

  • Previous cooking or food service experience preferred.
  • Knowledge of food safety and sanitation practices preferred.
  • Strong communication and teamwork skills.

Responsibilities

  • Prepare and cook meals according to planned menus and dietary requirements.
  • Maintain cleanliness and sanitation standards in the kitchen and prep areas.
  • Assist with meal service and special dietary requests as needed.
  • Monitor food temperatures and complete required documentation.
  • Collaborate with culinary team to support resident satisfaction.

Skills

Teamwork
Communication
Reliability
Adaptability

Job description

Bring your passion for cooking to a team that values quality, teamwork, and exceptional service! As a Cook, you’ll prepare fresh, delicious meals that make a meaningful impact on the daily lives of our residents while working in a supportive and fast-paced environment. We offer flexible scheduling, opportunities for growth, and the chance to be part of a team where people work and live happy. Plus, work today and get paid tomorrow with PayActiv, giving you flexible access to your earned wages before payday!

Position Summary

The Cook is responsible for preparing and serving high-quality meals while maintaining a clean, safe, and welcoming dining environment for residents, families, and team members. This role plays an important part in creating a positive dining experience by following menus, food safety standards, and dietary guidelines. The ideal candidate is dependable, team-oriented, and passionate about serving others through exceptional hospitality.

Essential Duties & Responsibilities
  • Prepare and cook meals according to planned menus, recipes, portion guidelines, and dietary requirements.
  • Ensure food is prepared and served in a timely, attractive, and appetizing manner.
  • Maintain cleanliness and sanitation standards in the kitchen, food preparation areas, and equipment.
  • Properly store, label, and rotate food items in accordance with food safety regulations.
  • Assist with meal service, tray preparation, and special dietary requests as needed.
  • Monitor food temperatures and complete required documentation.
  • Work collaboratively with culinary team members and other departments to support resident satisfaction.
  • Maintain inventory awareness and communicate supply needs to leadership.
Qualifications
  • Previous cooking or food service experience preferred.
  • Knowledge of food safety and sanitation practices preferred.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Strong communication and teamwork skills.
  • Ability to stand, walk, bend, and lift up to 40 pounds throughout the shift.
  • Must be dependable and able to maintain attendance requirements.
Why Join Us?
  • Competitive benefits package including low premiums, short-term disability, long-term disability, HSA contribution matching, 401(k) with company match, and more!
  • Competitive wage scales and tuition reimbursement and scholarship programs of up to $3,000 per year.
  • Financial wellness and freedom through access to your earned wages prior to your pay date!
  • A great culture where we live out our mission "to celebrate life in environments we create by delivering exceptional service and superior value through innovative leadership in personalized care."

In 1989, Nye Health Services was founded on the philosophy that people deserve services that recognize individuality and are tailored to their unique needs. Today, Nye Health Services remains family-owned with campuses in Fremont, Lincoln, Louisville, and Norfolk, Nebraska. Nye Health Services is blessed with dedicated and compassionate people who believe in our vision and deliver on our mission every day. Having a great work environment while providing the best quality services so people feel cared for is of the utmost importance to us. We give passionate people a purpose!

We’re an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.

Nye Health Services conducts background checks as part of the hiring process. We believe in reviewing each situation individually and consider factors such as the role applied for, the nature of the offense, how long ago it occurred, and overall qualifications when making employment decisions.

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