Cook

Sioux Center Health; Freeman (SD); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

PTO day 1

Health insurance premium contribution

Retirement matching

Career development

Job summary

Freeman Regional Health Services is seeking a part-time cook to prepare, cook, serve, and distribute meals for patients, residents, employees and visitors in accordance with approved menus. You will work rotating days/evenings/nights and weekends/holidays, with a minimum of 48 hours per pay period, and support food service operations with strong customer service and adherence to dietary procedures.

Requirements include being 18+ and high school diploma or GED; food service training is preferred.

Qualifications

• Must be 18 years or older.
• High School diploma or GED equivalent required.
• Food service education or training preferred.

Responsibilities

• Prepares all food items for patients, staff, cafeteria, and events.
• Meets standards for sanitation, quality and efficiency.
• Delivers products according to time schedule.
• Makes recommendations for menus.
• Completes daily cleaning as directed.
• Provides excellent customer service using Food Services scripts.
• Follows all dietary procedures per policy.
• Completes additional tasks as assigned.

Education

High School or GED Equivalent

Job description

Work Shift

Rotating days/evenings/nights/weekends/holidays (United States of America)

Location

Freeman, SD

Worker Type

Regular

Work Shift

Rotating days/evenings/nights/weekends/holidays (United States of America)

Position Highlights

Part Time - Benefits (working at least 48 hours per pay period)

Work Shifts

Days or Nights

Rotating Weekends/Holiday

A Brief Overview

Responsible for preparation, cooking, service, and distribution of food in accordance with approved menus for patients/residents, employees and visitors.

What You Will Do

• Prepares all food items for patients/resident, meal service, staff, cafeteria, and special functions.
• Meets standards established by appropriate leader for food preparation, quality, sanitation, and efficiency.
• Delivers all products according to time schedule set for the specific item.
• Makes recommendations to leader for all menus.
• Completes daily assigned cleaning in accordance with approved standards.
• Responsible for delivering excellent customer service by utilizing the appropriate scripts developed for Food Services.
• Ensures that all dietary procedures are followed in accordance with established policies.
• Completes additional tasks as assigned.

Required Education, License/Certification, Or Work Experience

• Must be 18 years or older.
• High School or GED Equivalent required.

Preferred Education, License/Certification, Or Work Experience

• Food service/cooking related education and /or training preferred.

Essential Qualifications

The individual must be able to work the hours specified. To perform this job successfully, an individual must be able to perform each essential job function satisfactorily including having visual acuity adequate to perform position duties and the ability to communicate effectively with others, hear, understand and distinguish speech and other sounds. These requirements and those listed above are representative of the knowledge, skills, and abilities required to perform the essential job functions. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions, as long as the accommodations do not cause undue hardship to the employer.

Benefits You Need & Then Some

Freeman Regional Health Services is proud to offer a wide range of benefits to qualifying part-time and full-time employees. We support you with opportunities to help live balanced, healthy lives. Benefits are designed to meet needs of today and into the future.

• PTO is available day 1 for eligible hires.
• Freeman Regional Health Services pays a portion of health insurance premiums for eligible hires.
• Up to 5% employer matching contribution for retirement.
• Career development guided by hands-on training and mentorship

Freeman Regional Health Services is an Equal Opportunity Employer - Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, Veteran Status, or other categories protected by law.