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Arcadia LTC in Forsyth, IL is seeking a Cook to prepare meals in alignment with current federal, state, and local standards to assure quality food service. The role focuses on safe, timely meal preparation and compliance with guidelines.
The Cook will review menus and prepare meals and snacks, assist with special diet planning, and ensure ingredients are available for staff. Relevant sanitation certifications are valued and prior dietary/food experience is preferred but not required.
The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines, and regulations to assure that quality food service is always provided.