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Arcadia Care in Springfield, IL is seeking a Cook to prepare meals in accordance with current federal, state, and local standards to ensure that quality food service is always provided.
Essential duties include reviewing menus, preparing meals and snacks promptly according to safety guidelines, and assisting in planning regular and special diet menus prescribed by physicians and dieticians, ensuring that food is available for cooks.
The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines, and regulations to assure that quality food service is always provided.