Cook

Southern HealthCare Management; Florida; Sur place; USD 17 000 - 22 000; Plein temps

Avantages offerts par ce poste

No late-night shifts (healthcare)

Consistent scheduling

Daily Pay via OnShift

Benefits for full-time

Opportunities for advancement

Supportive, team-focused workplace

Résumé du poste

Southern HealthCare Management is seeking a dedicated cook to join our healthcare foodservice team in Florida. You will prepare meals per menus, ensure safety, and support residents with nutritious options in a patient-centered environment.

This role offers consistent, daytime hours with no late shifts, a strong team culture, opportunities for advancement, and benefits for full-time staff. Daily pay is available through OnShift.

Qualifications

• Previous cooking or foodservice experience preferred.
• Ability to follow recipes and production sheets.
• Ability to work in a team and fast-paced environment.
• Reliable attendance.

Responsabilités

• Prepare and cook meals following menus and standardized recipes
• Ensure food quality, portion control, and proper temperatures
• Follow therapeutic and modified diet requirements
• Maintain a clean, safe, and sanitary kitchen environment
• Assist with food prep, tray line, and service as needed
• Follow all food safety and infection control procedures

Connaissances

Foodservice experience

Recipe adherence

Team player

Attendance reliability

Description du poste

"Tired of late nights in restaurants? Bring your skills to a kitchen where you can have consistent hours and still do what you love."

Overview

Join our Culinary Services team in a healthcare setting where your work directly supports residents every day. This role offers a more predictable schedule, a strong team environment, and the opportunity to use your cooking skills in a meaningful way.

Key Responsibilities

• Prepare and cook meals following menus and standardized recipes
• Ensure food quality, portion control, and proper temperatures
• Follow therapeutic and modified diet requirements
• Maintain a clean, safe, and sanitary kitchen environment
• Assist with food prep, tray line, and service as needed
• Follow all food safety and infection control procedures

Qualifications

• Previous cooking or foodservice experience preferred
• Ability to follow recipes and production sheets
• Ability to work in a team and fast-paced environment
• Reliable attendance

What We Offer

• No late-night shifts (healthcare environment)
• Consistent, stable scheduling
• Daily Pay available via OnShift
• Benefits for full-time team members
• Opportunities for advancement
• Supportive, team-focused workplace

Compensation - Competitive Pay Based On Experience

Work Environment

• Healthcare / long-term care setting
• Standing, lifting, and kitchen conditions required

Our Service Standards

• Sincere Appreciation...for everyone
• Hearing Needs...and responding quickly
• Caring Approach...in everything we do
• Managing Situations...for positive outcomes

Learn more about Florida's Care Provider Background Screening Requirements here: https://info.flclearinghouse.com