Cook

Polaris Healthcare

City of Troy (NY)

On-site

USD 25,000 - 30,000

Full time

10 days ago
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Job summary

Polaris Healthcare in Troy, NY seeks a Cook for 11a-7p, Tuesday through Saturday. Responsibilities include preparing meals per menus, adjusting recipes to prevent waste, monitoring temps, and maintaining a clean kitchen. Stock ingredients, operate equipment, and ensure proper food storage and infection-control practices.

Reliable transportation is required; weekly pay is offered. Experience in food handling and a desire to work with older adults are preferred traits.

Qualifications

  • Willingness to learn and work.
  • Enjoyment in working with older adults.
  • Experience in food handling and preparation.
  • Batch cooking for institutions experience preferred.

Responsibilities

  • Prepare and cook food, using menus in the food service program.
  • Adjust menus to utilize foods in the refrigerator and freezer to prevent waste and spoilage.
  • Monitor refrigerator and freezer temperatures
  • Maintain a clean, orderly and safe kitchen environment.
  • Ensure proper storage of food for infection control.
  • Preparing food and plating meals
  • Properly store or discard leftovers, and take out garbage
  • Clean food stations and wash dishes, cooking vessels
  • Stock ingredients and monitor inventory
  • Help maintain kitchen equipment and appliances
  • Operation of kitchen appliances (dishwasher, garbage disposal, microwave, coffee maker, ice machine, blender, food processor, meat slicer, mixer, etc.)
  • Carry out other duties as assigned.

Skills

Willingness to learn
Older adult care
Food handling
Batch cooking

Job description

If You Are Looking to Join an Amazing Team with a Positive Work Culture and Friendly Residents, Look No Further!!
Cook 11a-7p Tuesday-Saturday-You must have reliable transportation(Weekly Pay!)
Cook Responsibilities:
  • Prepare and cook food, using menus in the food service program.

  • Adjust menus to utilize foods in the refrigerator and freezer to prevent waste and spoilage.

  • Monitor refrigerator and freezer temperatures

  • Maintain a clean, orderly and safe kitchen environment.

  • Ensure proper storage of food for infection control.

  • Preparing food and plating meals

  • Properly store or discard leftovers, and take out garbage

  • Clean food stations and wash dishes, cooking vessels

  • Stock ingredients and monitor inventory

  • Help maintain kitchen equipment and appliances

  • Operation of kitchen appliances (dishwasher, garbage disposal, microwave, coffee maker, ice machine, blender, food processor, meat slicer, mixer, etc.)

  • Carry out other duties as assigned.

Cook Qualifications:
  • Willingness to learn and work

  • Enjoyment in working with older adults

  • Experience in food handling and preparation

  • Batch cooking for institutions experience preferred

Hourly Rate: Ranges $18- $22
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