Cook

Marathon Staffing; Carson City (NV); On-site; USD 24,000 - 34,000; Full time

Job summary

Marathon Staffing Group is seeking a dependable Cook to prepare fresh, made-to-order breakfast and lunch items in a small government facility kitchen in downtown Carson City, NV. You will use a flat-top grill and related equipment, delivering high-quality meals to a consistent customer base.

The ideal candidate is organized, reliable, and committed to maintaining food quality, cleanliness, and excellent customer service in a welcoming workplace.

Qualifications

• Dependable and customer-focused.
• Experience in cooking and food service preferred.
• Able to stand for extended periods.
• Reliable attendance and a positive, team-oriented attitude.

Responsibilities

• Prepare and cook breakfast and lunch menu items according to established standards.
• Operate a flat-top grill and other kitchen equipment safely and efficiently.
• Ensure food is prepared and served in a timely manner.
• Maintain a clean, organized, and sanitary kitchen and food preparation area.
• Monitor food inventory and notify management of supply needs.
• Follow all food safety, sanitation, and workplace safety guidelines.
• Provide friendly and professional service to customers.

Skills

Customer service

Food safety

Reliability

Teamwork

Job description

Our client is seeking a dependable and customer-focused Cook to prepare fresh, made-to-order breakfast and lunch items in a small kitchen located within a government facility in downtown Carson City. This is an excellent opportunity for someone who enjoys cooking in a fast-paced but welcoming environment and takes pride in serving high-quality meals to a consistent group of customers.

In this role, you will be responsible for preparing and cooking a variety of menu items, primarily using a flat-top grill. Morning service includes favorites such as eggs and pancakes while lunch service focuses on burgers and other classic café offerings. The ideal candidate will be organized, reliable, and committed to maintaining food quality, cleanliness, and excellent customer service.

Key Responsibilities

• Prepare and cook breakfast and lunch menu items according to established standards.
• Operate a flat-top grill and other kitchen equipment safely and efficiently.
• Ensure food is prepared and served in a timely manner.
• Maintain a clean, organized, and sanitary kitchen and food preparation area.
• Monitor food inventory and notify management of supply needs.
• Follow all food safety, sanitation, and workplace safety guidelines.
• Provide friendly and professional service to customers.

Qualifications

• Previous cooking, grill cook, line cook, or food service experience preferred.
• Experience working with breakfast and lunch preparation is a plus.
• Ability to work efficiently in a small kitchen environment.
• Strong attention to food quality, cleanliness, and customer service.
• Reliable attendance and a positive, team-oriented attitude.
• Ability to stand for extended periods and perform routine lifting associated with food preparation.

Additional Information

• Location:Carson City, NV
• Schedule: Full-Time, 40 hours per week
• Compensation: $21.12 per hour
• Assignment Duration: Up to 15 months, with an anticipated end date between May and July 2027

If you enjoy creating great meals and being part of a welcoming workplace environment, we'd love to hear from you!

Marathon Staffing is an Equal Opportunity Employer and participates in E-Verify.