Cook

Pearlview-Rehab-and-Wellness-Center-1; Brunswick (OH); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

401(k) matching

Dental insurance

Paid time off

Referral program

Vision insurance

Job summary

Pearlview Rehab and Wellness Center is seeking a Full-time Cook for the 11:30am to 7:30pm shift in Brunswick, OH. The role involves preparing meals for residents, following recipes, and maintaining a safe, sanitary kitchen while meeting dietary needs. On‑site, in-person work with benefits including 401(k), dental, PTO, and vision coverage.

Must be able to lift 50–60 pounds and stand for long periods. Experience in food preparation and adherence to dietary regulations is essential.

Qualifications

• Must be able to stand for long periods and lift 50–60 pounds on occasion.
• Ability to follow recipes and dietary regulations.
• Able to work independently or under the Dietary Manager and communicate effectively with the team.

Responsibilities

• Prepare and cook meals for residents, considering dietary needs and special diets.
• Follow recipes and keep spreadsheets.
• Maintain proper food storage and preparation standards.
• Adhere to state dietary regulations and safety protocols.
• Ensure a clean and sanitary kitchen and work area.

Skills

Food preparation

Team communication

Job description

Pearlview Rehab and Wellness Center treats patients as family members; everyone at Pearlview Rehab and Wellness Center is greeted by name and looked after by a devoted staff of professional and friendly licensed caregivers, specially trained in the most up-to-date methods available to modern medicine.

We are hiring a Full Time Cook to work our 11:30am to 7:30pm shift, every other weekend, every other holiday.

Pay: Up to $16.00 per hour

Position Summary:

As a cook you prepare meals for our residents and maintain a clean kitchen. You will use your experience with cutting tools, cookware, and bakeware, combined with your knowledge of cooking procedures as a critical part of your role.

Essential Duties and Responsibilities:

• Prepare and cook meals for residents, keeping in mind dietary needs and special diets.
• Follow recipes and spread sheets.
• Strong working knowledge on proper food storage and preparation
• Knowledge of state Dietary regulation
• Follow work assignments, and/or work schedules in completing and performing assigned tasks.
• Assists in maintaining the dietary department in a safe and sanitary manner and reports any problems to Dietary Manager.
• Attends in-service and other necessary training.
• Communicates and cooperates with the staff, residents, and their families.
• Maintains a clean working area during food production.
• Follow established safety precautions in the performance of all duties.
• Shares responsibility for maintaining a clean and safe environment.
• Reports to work as scheduled and in a timely manner.
• Displays concern and initiative. Is resourceful and calm in emergencies.

Requirements

• Must be able to be on feet standing or walking most of the working day and must be able to bend, stoop, squat, and twist numerous times daily. Must be able to lift 50-60 pounds on occasional basis, sweep and mop floors.

Essential Qualifications

• Ability to think and work independently or under the direction of the Dietary Manager and communicate effectively with other team members.

Job Type:

Full-time

Benefits:

• 401(k) matching
• Dental insurance
• Paid time off
• Referral program
• Vision insurance

Shift:

• Evening shift

Shift availability:

• Day Shift (Preferred)

Ability to Commute:

• Brunswick, OH 44212 (Required)

Ability to Relocate:

• Brunswick, OH 44212: Relocate before starting work (Required)

Work Location:

In person