Cook

Crestview Home; Bethany (MO); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Vacation Time

Sick Time

401K

Tuition Reimbursement

Job summary

Crestview Home in Bethany, Missouri is seeking a cook to join our team and prepare meals for residents according to the posted menu plan. The role emphasizes accuracy, presentation, and a compassionate approach to senior care.

You will follow dietary guidelines, monitor safety practices, maintain a clean, organized kitchen, and participate in ongoing training to support high-quality care and resident well-being.

Qualifications

• High school diploma or GED required.
• Must be at least 18 years old.
• Interest in geriatrics and ability to read/write/speak English.
• Knowledge of dietary techniques and procedures.

Responsibilities

• Prepare meals and desserts per menu; accommodate special diets.
• Serve meals that are palatable and presentable.
• Keep work area clean, sanitary, and organized.
• Follow health codes for storage, temperatures, and documentation.
• Estimate and prepare quantities to meet serving portions.
• Maintain a safe, clean work environment.
• Participate in continuing education programs.

Skills

English language

Dietary techniques

Geriatrics interest

Food safety

Education

High school diploma or GED

Job description

CRESTVIEW HOME, located in Bethany, Missouri is currently seeking a cook to join our team.

Cook Duties and Responsibilities:

• Prepares meals, desserts and snacks in accordance with the posted menu schedule; makes sure that all special diets and dietary concerns are followed


• Serves meals that are palatable and presentable


• Responsible for keeping work area clean, organized, sanitized, may include washing pots and pans, etc


• Knows health code requirements for food and beverage storage and hot/cold holding temperatures and maintains documentation


• Estimates and prepares food supplies to meet serving portions


• Maintains a safe, clean and respectable work environment


• Attends and participates in continuing educational programs

Cook Qualifications and Skills:

• High school diploma or general education degree (GED)


• Must be at least 18 years of age


• Must be interested in geriatrics, be able to read, write, speak, and understand the English language


• Knowledgeable of dietary techniques and procedures


• Be able to lift up to 25 pounds frequently and/or 50 pounds occasionally

Cook Benefits:

• Health, Dental, and Vision Insurance


• Life Insurance


• Long-Term and Short-Term Disability


• Vacation and Paid Sick Time


• 401K


• Tuition Reimbursement