Cook

Bally’s Corporation; Baton Rouge (LA); On-site; USD 21,000 - 23,000; Full time

Job summary

Bally’s Corporation in Baton Rouge, Louisiana, is seeking an entry-level, full-time team member for our guest service and kitchen operations. You will build guest relations throughout every shift, make guests feel welcome, and invite them back while ensuring accurate food preparation according to established recipes.

You will help deliver consistent product, adhere to cost-control procedures, and check your station to maintain quality.

Qualifications

• Entry level position in management and manufacturing.
• Full-time role based in Baton Rouge, LA.
• Industry: Gambling Facilities and Casinos.

Responsibilities

• Build guest relations throughout every shift by talking with guests, making them feel welcome and comfortable, and inviting them back.
• Ensure consistent product delivery to guests.
• Accurately prepare all food items according to established measurements and recipes.
• Adhere to control procedure for food costs and quality.
• Check station before …

Skills

Guest relations

Customer service

Job description

4 days ago Be among the first 25 applicants

Responsibilities: Build guest relations throughout every shift by talking with guests, making them feel welcome and comfortable, and inviting them back. Ensure consistent product delivery to guests. Accurately prepare all food items according to established measurements and recipes. Adhere to control procedure for food costs and quality. Check station before …

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Gambling Facilities and Casinos

Baton Rouge, LA $15.00-$15.00 3 months ago

Baton Rouge, LA $15.00-$17.00 2 months ago