Cook

SPACE EXPLORATION TECHNOLOGIES CORP; Bastrop (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a forward-thinking company as an entry-level cook, where you will be part of a team dedicated to providing quality food options that enhance morale and productivity. This role involves food preparation and operating a station at various food outlets, ensuring a clean and safe environment. Ideal candidates will possess basic cooking skills, a strong understanding of food safety principles, and a willingness to learn. This is a fantastic opportunity to kickstart your culinary career in a dynamic and supportive workplace that values your contributions.

Qualifications

• Entry-level position for individuals familiar with cooking principles.
• Requires understanding of food safety and standard kitchen equipment.

Responsibilities

• Set up and maintain a clean and safe work station.
• Cook and plate completed dishes for service.
• Help the team meet time and quality standards.

Skills

Basic cooking principles

Food safety principles

Basic knife skills

Strong communication skills

Basic computer skills

Education

High school diploma or equivalency

Culinary degree or 2+ years experience

Tools

Standard cooking equipment

Job description

SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than one where we are not. Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars.

COOK

This is an entry-level line cook position for individuals who are familiar with basic cooking principles and techniques, have a firm understanding of all basic food safety principles, and have the ability to identify and utilize all standard cooking equipment. Daily tasks will be focused on food preparation and the operation of a station at one of our various food outlets according to leadership’s specifications. The cook position supports SpaceX’s success by providing quality food options that boost morale and productivity.

RESPONSIBILITIES:

• Set up, work, and maintain a clean and safe work station
• Complete daily prep tasks
• Help the team meet time and quality standards set by the supervisor
• Cook and plate completed dishes for service
• Clean kitchen equipment and work/storage areas

BASIC QUALIFICATIONS:

• High school diploma or equivalency certificate
• Culinary degree or 2+ years of experience in the food service industry

PREFERRED SKILLS AND EXPERIENCE:

• Basic knife skills and knowledge of kitchen equipment
• Possession of or willingness to obtain TX food handler card
• High level of professionalism
• Experience in a corporate environment
• Strong communication skills, both written and verbal
• Basic computer skills (Microsoft Office, Excel, and Outlook primarily)
• Understanding of standard kitchen hierarchy and roles
• Understanding of basic cooking methods including sauce making and meat and vegetable preparations
• Sound understanding of food safety and sanitation practices
• Willingness to learn and take guidance from others

ADDITIONAL REQUIREMENTS:

• Ability to carry large heavy items, such as dishes in tubs or trays unassisted (up to 25 lbs.)
• Ability to stand for long periods of time – up to 8 hours a day
• Ability to work all shifts and available for overtime and weekends, as needed
• Ability to perform frequent bending, stooping, and lifting of objects
• To conform to U.S. Government export regulations, applicant must be a (i) U.S. citizen or national, (ii) U.S. lawful, permanent resident (aka green card holder), (iii) Refugee under 8 U.S.C. § 1157, or (iv) Asylee under 8 U.S.C. § 1158, or be eligible to obtain the required authorizations from the U.S. Department of State.

SpaceX is an Equal Opportunity Employer; employment with SpaceX is governed on the basis of merit, competence and qualifications and will not be influenced in any manner by race, color, religion, gender, national origin/ethnicity, veteran status, disability status, age, sexual orientation, gender identity, marital status, mental or physical disability or any other legally protected status.