Cook

Stellar Health Group; Barre (VT); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Competitive wages

Shift differentials

Weekly pay

Paid holidays

Health insurance

Disability insurance

PTO

401(k)

On-site education

Supportive work environment

Job summary

Stellar Health Group in Barre, VT is seeking a Cook to join our dietary team. Shifts: mornings 06:00-15:00, evenings 12:00-22:00, weekends required. We offer a family-like team and a home-like workplace.

Responsibilities include reviewing and preparing meals per menus, assisting with special meals, keeping kitchen clean, following safety procedures, managing inventory, and performing other duties as assigned.

Qualifications

• Ability to read, write and speak the English language.
• High School diploma or equivalent preferred.
• Serve Safe certification preferred.
• Ability to comply with departmental safety policies and procedures.
• Ability to perform work tasks within the physical demand requirements of the position.

Responsibilities

• Review and prepare meals in accordance with planned menus.
• Assist in food preparation for special meals, parties etc.
• Maintain kitchen, food storage and preparation areas in a clean, safe, and sanitary condition always.
• Ensure all food procedures and safety regulations are followed in accordance with established policies.
• Assist in inventory and storing food supplies as necessary.
• May perform other duties as assigned.

Skills

English language

Education

High School diploma or equivalent

Job description

Job Summary:

Mornings- 06:00a-3:00p
Evenings- 12:00p-10:00p
Weekends are a must

Want to be a part of a dietary team that feels like a family, and a job that feels like home? Come join the veteran, energetic and dedicated dietary staff at Stellar Health Group today!

Position(s) available:

Responsibilities:

Responsibilities for a Cook:

• Review and prepare meals in accordance with planned menus
• Assist in food preparation for special meals, parties etc.
• Maintain kitchen, food storage and preparation areas in a clean, safe, and sanitary condition always
• Ensure all food procedures and safety regulations are followed in accordance with established policies
• Assist in inventory and storing food supplies as necessary
• May perform other duties as assigned

Qualifications:

Qualifications for a Cook:

• Ability to read, write and speak the English language
• High School diploma or equivalent preferred
• Serve Safe certification preferred
• Ability to comply with departmental safety policies and procedures
• Ability to perform work tasks within the physical demand requirements of the position

Benefits Package:

• Competitive wages + shift differentials
• Weekly pay!
• 6 paid holidays
• Medical, dental, and vision insurance
• Long- and short-term disability insurance
• Paid time off (PTO)
• 401(k)
• On-site employee education and a supportive work environment

What We Offer:

We are an equal oppurtunity employer.