Cook

Forefront; Austell (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking Full-Time Cooks to enhance the dining experience for residents. This role is perfect for those passionate about cooking and making a meaningful impact daily. You will prepare nutritious meals, follow food safety standards, and work collaboratively with the culinary team. If you thrive in a fast-paced environment and have a love for serving others, this opportunity offers a fulfilling career path with competitive pay and valuable benefits. Join a team dedicated to elevating the culinary experience in a supportive and engaging atmosphere.

Benefits

Medical, Dental, and Vision Benefits

Company-Provided Life Insurance

Paid Vacation, Sick Leave, and Holidays

Onsite & Discounted Childcare

Pharmacy Benefits

Employee Assistance Program

Referral Program

Qualifications

• 1 year of cooking experience required.
• Fluent in English, strong communication skills necessary.

Responsibilities

• Prepare meals according to planned menus and recipes.
• Serve food following portion control procedures.
• Ensure food safety and cleanliness standards are met.

Skills

Cooking Experience

Communication Skills

Team Collaboration

Customer Service Skills

Multi-tasking

Education

High School Diploma or GED

Job description

1 week ago Be among the first 25 applicants

Company Description

Forefront Healthcare is

Company Description

Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience.

Job Description

Forefront Healthcare is seeking Full-Time Cooks to elevate the dining experience for residents. If you have a passion for cooking and want to make a meaningful impact every day, this is the perfect opportunity for you!

What We Offer

• Medical, Dental, and Vision Benefits
• Company-Provided Life Insurance
• Paid Vacation, Sick Leave, and Holidays
• Onsite & Discounted Childcare
• Pharmacy Benefits
• Employee Assistance Program
• Referral Program
  
  

Position Summary

The Cook is responsible for preparing nutritious and appetizing meals for residents while following established recipes, food safety standards, and portion control procedures. This role requires the ability to work in a high-pressure environment, both independently and as part of a team.

Essential Functions

• Prepare meals according to planned menus and standardized recipes.
• Serve food following established portion control procedures.
• Ensure food is cooked at proper temperatures and complete required checklists and logs.
• Assist with inventory management and receiving deliveries.
• Work with the Executive Chef/Chef Manager to coordinate menus and special requests.
• Adapt schedule when necessary to accommodate urgent situations.
• Follow all safe food handling procedures, including proper glove use.
• Perform daily and scheduled cleaning tasks according to company policies.
• Adhere to therapeutic and mechanically altered diet guidelines as required.
  
  

Other Duties

This job description is not intended to be an exhaustive list of duties, responsibilities, or activities. These may change at any time with or without notice.

Pay

This position pays $17-$19/hour depending on experience

Qualifications

Qualifications

• 1 year of cooking experience
• Fluent in English (reading, writing, and speaking)
• Strong communication skills across all levels of the organization
• Passion for working with geriatric residents and understanding their special needs
• Ability to follow directions, multi-task, and work collaboratively as part of a team
• ServSafe certification is desirable
  
  

Education Requirement

• High school diploma or GED
  
  

Competencies

• Positive attitude
• Willingness to learn
• Excellent customer service skills
• Strong team player
  
  

Physical Demands

• Must be able to stand for extended periods
• Must be able to lift up to 50 pounds
  
  

Additional Information

All your information will be kept confidential according to EEO guidelines.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Other

• Industries

  Facilities Services

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