Cook

Anthem Memory Care

Albuquerque (NM)

On-site

USD 18,000 - 28,000

Part time

14 days+

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Benefits offered by this job

Dynamic and supportive work environm
Professional growth opportunities
Fulfillment from helping residents

Job summary

North Ridge Memory Care is seeking a part-time Dietary Department Cook to join our memory care team in Albuquerque. You will prepare meals compliant with dietary requirements, maintain a clean kitchen, and support inventory and ordering tasks while collaborating with the dietary team to deliver high-quality dining experiences for residents.

This role emphasizes compassionate, resident-centered service and opportunities to engage with residents and families during events and activities.

Qualifications

  • High school diploma or equivalent.
  • 1+ year of experience in a similar culinary role.
  • Ability to work flexible hours, including weekends and holidays.
  • Excellent communication and interpersonal skills.
  • Strong attention to detail and ability to maintain a clean and organized workspace.

Responsibilities

  • Prepare and cook meals in accordance with our menu and dietary requirements.
  • Maintain a clean and organized kitchen, adhering to health and safety standards.
  • Assist with inventory management and ordering of supplies and ingredients.
  • Work collaboratively with our Dietary Team to ensure high-quality meals.
  • Develop and maintain relationships with residents, families, and colleagues.
  • Participate in special events and activities, enhancing the dining experience for residents.

Skills

Excellent communication

Education

High school diploma or equivalent

Job description

Open Positions:
Part Time
Job Summary:

As a Dietary Department Cook at North Ridge Memory Care, you will be a vital part of our person-centered memory care team, dedicated to providing exceptional culinary experiences to our residents. Our mission is to create a warm and inclusive environment where every individual is valued, cherished, and treated with compassion. We are seeking a skilled and compassionate Cook to join our Dietary Department, where you will have the opportunity to make a meaningful impact on the lives of our residents.

Responsibilities:
  • Prepare and cook meals in accordance with our menu and dietary requirements
  • Maintain a clean and organized kitchen, adhering to all health and safety standards
  • Assist with inventory management and ordering of supplies and ingredients
  • Work collaboratively with our Dietary Team to ensure the delivery of high-quality meals
  • Develop and maintain relationships with our residents, families, and colleagues
  • Participate in special events and activities, enhancing the overall dining experience for our residents
What We Offer:
  • A dynamic and supportive work environment
  • Opportunities for professional growth and development
  • A sense of fulfillment and purpose, knowing that you are making a difference in the lives of our residents
Requirements:
  • High school diploma or equivalent required
  • 1+ year of experience in a similar culinary role
  • Ability to work flexible hours, including weekends and holidays
  • Excellent communication and interpersonal skills
  • Strong attention to detail and ability to maintain a clean and organized workspace
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