Cook

Beef 'O' Brady's - Albertville; Albertville (AL); On-site; USD 25,000 - 35,000; Full time

Job summary

Beef 'O' Brady's in Albertville is hiring both Full-Time and Part-Time cooks to prepare delicious food in a fun and fast-paced environment. Join a team that values community involvement and offers career growth opportunities, flexible scheduling, and meal perks while providing exceptional service to guests.

Benefits

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Flexible part-time or full-time schedule

Qualifications

• Ability to read tickets, recipes, prep sheets, and spec charts in English.
• A competent use of kitchen equipment like grill and fryers is required.
• Must be able to lift up to 60 pounds and work under heat conditions.

Responsibilities

• Follow food safety guidelines for cooking, cooling & storage.
• Keep equipment clean and the work area organized.
• Complete duties without constant supervision.

Skills

Teamwork

Customer Service

Time Management

Education

Minimum age 16

Job description

Benefits:

• Community involvement
• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule

Come join a winning team at 9438 Highway 431 Albertville, AL 35950!

If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being a cook at Beef 'O' Brady's in Albertville.

Now hiring Full-Time and Part-Time cooking staff.

Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. They take pride in preparing quality food and providing fast service to keep our guests happy. Positive attitudes and teamwork are a must at Beef's. If this sounds like your kind of team, apply today!

Beef 'O' Brady's Cook Responsibilities

• Follow food safety guidelines for cooking, cooling & storage
• Follow safety and sanitation procedures
• Keep equipment clean and the work area organized
• Complete duties without constant supervision

Beef 'O' Brady's Cook Requirements

• Minimum age 16 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to read tickets, recipes, prep sheets, and spec charts in English
• Able to competently operate the grill, fryers, oven, and other kitchen equipment
• Continuous standing, bending, and lifting up to 60 pounds
• Exposure to heat of equipment and kitchen environment

Ready to make your mark?

Love people? Thrive on working in a fun, fast-paced environment? Then you’ll love being part of Beef ‘O’ Brady’s. We’re not your typical restaurant chain. We’re the kind of place where teammates feel more like family and guests seem more like old friends. It’s been that way for decades, and it’s a culture that attracts winners.

Success starts with you.

Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.

Sound like your kind of team? Apply today to take the next step! We look forward to meeting you!