A local dining establishment in Alamogordo is seeking a Line Cook to join their team. This position involves preparing menu items following company recipes, operating large-volume cooking equipment, and maintaining a sanitary work environment. Candidates should be at least 18 years old, and previous cooking experience is preferred. This role requires physical ability to lift heavy items and maintain mobility throughout the shift. Starting pay is $12 per hour.
Qualifications
Must be at least eighteen (18) years of age.
Previous Line Cook or cooking experience preferred.
Responsibilities
Prepare menu items according to company recipes.
Operate large-volume cooking equipment.
Set up work station and complete assigned cleaning projects.
Skills
Previous Line Cook or cooking experience
Ability to lift up to 50 pounds
Sanitary and safe food handling
Mobility during entire shift
Job description
Essential Duties and Responsibilities:
Starting Pay $12 per hour
Prepare menu items according to Company recipes, plate presentations and specifications within cook time requirements
Read food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to instructions
Operate large-volume cooking equipment such as ovens, stoves, and dishwashers
Complete all assigned prep work
Practice sanitary and safe food handling at all times
Set up work station
Complete assigned daily and weekly cleaning projects
Be a core team member in a fast-paced kitchen
Qualifications and Skills:
Must be at least eighteen (18) years of age
Previous Line Cook or cooking experience preferred
Physical Demands:
Must have the ability to lift pots, pans, etc., up to 50 pounds in weight
Ability to place plates, utensils, pans and cases on high and low shelves
Mobility required during the entire shift
Must be able to stand and exert well‑paced mobility for periods of up to eight (8) hours in length