Conference Room Event Setup Specialist

TRPlane.com; New York, Northern (NY, KY); Hybride; USD 23 000 - 40 000; Plein temps

Avantages offerts par ce poste

Medical benefits

Dental benefits

401(k) retirement plan

Résumé du poste

Aramark is hiring a Conference Services Worker in New York to manage setup, maintenance, and breakdown of conference rooms and lounges while upholding ARAMARK safety and sanitation standards.

The role requires strong guest interaction and the ability to coordinate with supervisors, food service operations, and event staff. It offers hourly pay, benefits, and opportunities to contribute to high-profile events in a fast-paced environment.

Qualifications

• Previous food service experience preferred.
• Requires a High School diploma or equivalent experience.
• Ability to engage with guests courteously and efficiently.
• Able to work with minimal direction.

Responsabilités

• Sets-ups, maintains, breaks down, and cleans food and beverage special events.
• Maintains general appearance for all break areas.
• Moves light furniture and tables where needed.
• Keeps constant contact with supervisor(s) regarding the progress of the event and special needs of guests.
• Pays close attention to what is needed in preparation for the next day and set-up.
• Stocks and inventories glassware, china, food items, drinks, and linens as well as flip-charts and office supplies.
• Arranges tables and chairs in classrooms and/or team rooms according to meeting specifications.
• Removes all trash from areas.
• Reads banquet event order sheets for meeting details.
• Attends departmental and other meetings as the need arises.
• Know and follow all company policies and procedures regarding safety, security, emergencies and energy.

Connaissances

Food service experience

Guest engagement

Work with minimal direction

Formation

High School diploma or equivalent

Description du poste

Aramark is hiring a Conference Services Worker in New York to manage setup, maintenance, and breakdown of conference rooms and lounges while upholding ARAMARK safety and sanitation standards.

The role requires strong guest interaction and the ability to coordinate with supervisors, food service operations, and event staff. It offers hourly pay, benefits, and opportunities to contribute to high-profile events in a fast-paced environment.