Concessions Manager | SoFi Stadium

ASM Global

Inglewood (CA)

On-site

USD 70,000 - 77,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
Disability insurance
Paid vacation
401k

Job summary

Legends Global is seeking a Concessions Manager to lead the day‑to‑day operations at SoFi Stadium. You will manage budgets, supervise staff, ensure top service quality, and maintain safety and regulatory compliance while developing new food concepts.

You will need a bachelor’s degree and 5–7 years in high‑volume foodservice, with strong leadership and communication skills. On‑site role offering comprehensive benefits.

Qualifications

  • Bachelor’s degree with 5–7 years of management experience in high‑volume foodservice, preferably concessions for sports/entertainment venues.
  • Excellent written and verbal communication skills; ability to multi-task and meet deadlines.
  • Demonstrate leadership and vision in managing staff and major projects/initiatives.
  • Customer service oriented with professional communication with staff, vendors, clients and guests.
  • Flexible to work extended hours including late nights, weekends and holidays.
  • Team player who can work in a collaborative environment.
  • Knowledge of accounting policy and procedures and POS systems preferred.
  • Proficiency in Microsoft Word, Excel, and PowerPoint.
  • Adhere to safety policies and complete safety training.

Responsibilities

  • Oversee day‑to‑day concession operations and budget.
  • Lead and mentor staff to execute the concession team business plan.
  • Control labor and operating costs within budgeted guidelines.
  • Ensure quality service and products while maintaining customer relations.
  • Maintain safety, sanitation, and equipment maintenance; liaison with health officials.
  • Ensure compliance with federal, state, local, and Legends alcohol regulations.
  • Hire and promote associates per Legends standards.
  • Coordinate with subcontractors and ensure contract terms.
  • Develop and preserve new concepts to improve food service quality.
  • Oversee monthly inventory and annual budgets.
  • Report safety incidents to risk management system on the day of an incident.

Skills

Leadership
Communication
Customer service
Multitasking
Time management
Team leadership
POS systems
Accounting knowledge
MS Office

Education

Bachelor’s degree

Tools

Microsoft Word
Excel
PowerPoint

Job description

LEGENDS GLOBAL** **

Legends Global is the premier partnertothe world’s greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.

The LegendsGlobal culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!

**THE ROLE**

Under leadership of the Director of Concessions, the Concessions Manager willbe responsible foreffectively and profitably managing and directing all day-to-day aspects of theconcession’soperations.

ESSENTIAL FUNCTIONS
  • Responsible tofor operational budget,managemonthly P&L statements and ensuring that all financial reporting isaccurate.
  • Provide leadership, coaching and mentorship to a staff responsible for executing the concessionteambusiness plan.
  • Sustain cost as it pertains to labor and operating supplies, work within budgeted guidelines.
  • Provide efficient service and quality products bymaintainingpositive customer and client relations through effective communication and prudent financial practices.
  • Accountability forestablishingand maintaining proper safety and sanitation procedures as well as ensuring proper repair and maintenance of food service equipment;createa working relationship with local health officials.
  • Ensure unit compliance with federal, state, local, and Legends regulationsregardingsale of alcohol.
  • Maintain management staff and ensure proper hiring and promoting of associates per Legends standards.
  • Work closely with multiple sub-contractors to ensure all needs are met, and terms of the contract are followed.
  • Preserving existing programs anddevelopingnew concepts to ensure the highest possible quality of food service.
  • Oversee monthly inventory forconcessionsoperations and develop yearly operational budgets.
  • Perform other related duties,tasksand responsibilities asrequired.
  • Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami)on the same day that the safety incident has been reported to you.
QUALIFICATIONS

To perform this job successfully, the candidate must be able to perform each essential dutyabove atthe highest levels. The requirements listed below are representative of the knowledge, skill, and/or abilityrequired.

  • The ideal candidate will have a bachelor’s degree with a minimum of 5-7 years’ management experience in the high-volume foodservice industry, preferably inconcessionsenvironment for a sports and entertainment venue.
  • Must have excellent written and verbal communication skills and the ability to multi-task and prioritize in a deadline-oriented environment.
  • Demonstrate leadership and vision in managing staff groups and major projects or initiatives.
  • Customer serviceorientedwith the ability to communicate with employees, vendors, clientrepresentativesand guests in a positive and professional manner.
  • Must be flexible to workextendhours due to business requirements including late nights, weekends and holidays.
  • Must be able to work in a team environment.
  • Knowledge of accounting policy and procedures and POS Systems is preferred.
  • Proficiencyin Microsoft Word, Excel, and PowerPoint.
  • Follow and promote a strong safety culture by ensuring your teamcomplies withall company and venue safety policies and procedures, promptly reports unsafe conditions, and completes all required company-wide and job-specific safety training
COMPENSATION

Salary range of $70,000-$77,000,commensuratewith experience, and a generous benefits package thatincludes:medical, dental, vision, life and disability insurance, paid vacation, and 401k plan.

WORKING CONDITIONS

Location: OnSite** (SoFi Stadium)

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonableaccommodationmay be made to enable individuals with disabilities to perform the essential functions.

NOTE

The essential responsibilities of this position are describedbelowtheabove headings. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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