Compassionate Senior Living Cook - Nutritious Meals

The Canterbury House; Roxboro, Northern (NC, KY); Hybrid; USD 32,000 - 45,000; Full time

Benefits offered by this job

Competitive salary

Health, dental, and vision insurance

Paid time off and holidays

Ongoing professional development

Company-paid life insurance

Company-paid Employee Assistance Prog

Job summary

The Canterbury House is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents. You will prepare meals, ensure timely service, and maintain a sanitary kitchen in a collaborative, resident-focused environment.

Ideal candidates have high school basics, cook experience in senior living or healthcare, and a passion for serving the elderly with safe, well-planned meals.

Qualifications

• High school diploma or equivalent required.
• Experience in a senior living, healthcare, or restaurant setting preferred.
• Knowledge of food safety standards and regulations.
• Ability to follow recipes and meal plans.
• Strong organizational and time-management skills.
• Compassion for and a desire to work with the elderly.

Responsibilities

• Prepare and cook meals according to menu plans, ensuring nutritious, appetizing meals.
• Serve meals in a timely manner with high quality and presentation.
• Maintain a clean, sanitary kitchen following safety procedures.
• Collaborate with the Dietary Manager and kitchen staff; train new staff as needed.
• Assist with inventory management and report shortages or order needs.
• Respond to special dietary requests and accommodate resident preferences.
• Adhere to health and safety regulations.

Skills

Organizational skills

Time management

Food safety knowledge

Compassion for elderly

Follow recipes

Education

High school diploma or equivalent

Job description

The Canterbury House is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents. You will prepare meals, ensure timely service, and maintain a sanitary kitchen in a collaborative, resident-focused environment.

Ideal candidates have high school basics, cook experience in senior living or healthcare, and a passion for serving the elderly with safe, well-planned meals.