Compassionate Kitchen Services Coordinator

Open Door Mission; Omaha (NE); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

401(k) plan with company match

Health Insurance option

Flexible Spending Account

Life Insurance

PTO & Sick leave

11 Paid Holidays

On-campus cafeteria with complimentary

On-campus exercise rooms

RightNow Media Membership

Christ-centered staff culture

Job summary

Open Door Mission, based in Omaha, seeks a Kitchen Services Coordinator to support daily operations at the Hospitality Center, coordinating dining, meal service, volunteers, and inventory while upholding health standards.

You will collaborate with the Director of Hospitality and Food Services to provide a welcoming, dignified guest experience and promote compassionate Christian care for guests, volunteers, and staff.

Qualifications

• Visible relationship with Jesus Christ and ability to share the gospel when opportunities arise.
• Regular church attendance and active faith embodiment.
• High School Diploma and Food Service training required.

Responsibilities

• Plan and prepare meals during assigned shifts.
• Oversee front-of-house operations and guest flow.
• Maintain dining areas, serving lines, beverage stations, and restrooms.
• Enforce food safety and handling standards.
• Demonstrate Christ-centered hospitality and offer spiritual care when appropriate.

Skills

Customer service

Food safety

Hospitality

Team coordination

Education

High School Diploma

Food Service Training

Tools

Food Handler Certificate

Job description

Open Door Mission, based in Omaha, seeks a Kitchen Services Coordinator to support daily operations at the Hospitality Center, coordinating dining, meal service, volunteers, and inventory while upholding health standards.

You will collaborate with the Director of Hospitality and Food Services to provide a welcoming, dignified guest experience and promote compassionate Christian care for guests, volunteers, and staff.