Compassionate Kitchen Aide - Fresh Meals & Service

Advanced Health Care; Meridian (ID); On-site; USD 17,000 - 21,000; Part time

Job summary

Advanced Health Care is seeking a part-time Dietary/Kitchen Aide I to assist in preparing and serving nutritious meals for residents, ensuring dietary needs are met with high quality dining experiences.

Reports to Nutrition Services Director or supervisor. Schedule includes Weekdays and Weekends with 4-hour shifts. Emphasis on sanitation, teamwork, and customer service in a medical setting.

Qualifications

• High school diploma or equivalent.
• No experience in a skilled nursing care facility or other medical facility is needed.
• Basic knowledge of food safety regulations, sanitation practices, and dietary guidelines.
• Ability to follow written and oral directions
• Time management skills, with the ability to prioritize tasks and work efficiently in a fast-paced environment.
• Ability to communicate and interact in a professional manner with residents, staff, and visitors.
• Commitment to providing excellent customer service to residents and their families.
• Ability to maintain composure and manage stress in the workplace.
• Ability to work independently and as part of a team.

Responsibilities

• Assist in the preparation of food, garnishes, snacks and beverages following approved menus, and procedures.
• Coordinate with the cook to serve meals, ensuring food safety and hygiene procedures policies and procedures are followed at all times.
• Follow menu extensions and portion control guidelines, monitor and record temperatures to reduce waste.
• Assist daily with kitchen cleaning, dish washing and storage according to the assigned cleaning schedule.
• Monitor temperatures of equipment daily and notify the supervisor when temperatures are out of range.
• Bussing the dining areas and setting up the dining room prior to each meal, assuming responsibility for the dining room being clean and presentable.

Skills

Time management

Communication

Customer service

Teamwork

Food safety awareness

Education

High school diploma or equivalent

Job description

Advanced Health Care is seeking a part-time Dietary/Kitchen Aide I to assist in preparing and serving nutritious meals for residents, ensuring dietary needs are met with high quality dining experiences.

Reports to Nutrition Services Director or supervisor. Schedule includes Weekdays and Weekends with 4-hour shifts. Emphasis on sanitation, teamwork, and customer service in a medical setting.