Compassionate Dietary Aide: Resident Meals Service

Healthcare Services Group, Inc.; Columbia (SC); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Free Telemedicine

Free Prescription Discount Program

Free Employee Assistance Programs

EarnedIt on-demand pay

PNC Workplace Banking wellness

Hands-on Training & Support

Career Development

Benefits Link

Job summary

Healthcare Services Group, Inc. is seeking a Dietary Aide to help prepare and serve meals for residents in a long-term care facility. You will assist with food prep, portion meals according to dietary needs, and maintain a clean, safe dining area.

The role emphasizes teamwork, safety, and friendly resident interaction. Training is provided; prior food-service experience is helpful but not required, and state requirements may call for ServSafe/food-handling certification.

Qualifications

• High school diploma or equivalent preferred.
• Experience in food service or kitchen is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Must lift up to 30 pounds and stand for extended periods.
• Residency within the service area required.

Responsibilities

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Food preparation

Teamwork

Customer service

Safety compliance

Education

High school diploma or equivalent

Tools

ServSafe Certification

Job description

Healthcare Services Group, Inc. is seeking a Dietary Aide to help prepare and serve meals for residents in a long-term care facility. You will assist with food prep, portion meals according to dietary needs, and maintain a clean, safe dining area.

The role emphasizes teamwork, safety, and friendly resident interaction. Training is provided; prior food-service experience is helpful but not required, and state requirements may call for ServSafe/food-handling certification.