Compassionate Cook - Patient Meals (Evening Shift)

St. Elizabeth HealthCare; Florence (KY); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Health coverage

PTO (paid time off)

Retirement match

Tuition reimbursement

Wellness programs

Internal mobility

Job summary

St. Elizabeth Healthcare is hiring a Cook to join our Florence Nutrition Services Team. This full-time 32-hour position is on the second shift, focused on preparing meals for patients, staff, and catered events.

Use standardized recipes, proper portioning and ensure safety and quality standards. Demonstrate respect, dignity and empathy in every interaction, while maintaining kitchen cleanliness and safety. The role supports a compassionate care environment and offers opportunities for

Qualifications

• Minimum 12 months in food service preparation.
• Ability to read and follow written and verbal instructions.

Responsibilities

• Prepare food for patients, staff and catered meals.
• Use standardized recipes and proper portioning.
• Maintain cleanliness and sanitation of the kitchen.
• Read orders and prepare food in a timely manner.
• Support team production to meet service needs.
• Monitor equipment and report maintenance needs.

Skills

Food prep

Knife skills

Food safety

Job description

St. Elizabeth Healthcare is hiring a Cook to join our Florence Nutrition Services Team. This full-time 32-hour position is on the second shift, focused on preparing meals for patients, staff, and catered events.

Use standardized recipes, proper portioning and ensure safety and quality standards. Demonstrate respect, dignity and empathy in every interaction, while maintaining kitchen cleanliness and safety. The role supports a compassionate care environment and offers opportunities for