Compassionate Cook for Senior Living

Healthcare Services Group, Inc.; Bell Gardens (CA); Hybrid; USD 26,000 - 28,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

PNC EarnedIt payout

Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc. in Bell Gardens, California, is seeking a Cook to prepare nutritious meals for residents in a long-term care facility.

You will cook according to planned menus, ensure quality and presentation, and maintain a clean, organized kitchen. The role requires teamwork with staff and residents, adherence to safety standards, and opportunities for hands-on training and career development.

Qualifications

• High school diploma or equivalent.
• Previous cook or food preparation experience preferred.
• Ability to follow recipes and dietary restrictions.
• Maintain a positive attitude with clear communication with residents and staff.
• COVID-19 vaccination policy compliance.
• Must lift up to 50 pounds and stand for extended periods.
• ServSafe or Food Handler certification required by state/county law.
• Residency within the service area.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet HCSG standards.
• Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Positive attitude

Effective communication

Ability to follow recipes

Education

High school diploma or equivalent

Job description

Healthcare Services Group, Inc. in Bell Gardens, California, is seeking a Cook to prepare nutritious meals for residents in a long-term care facility.

You will cook according to planned menus, ensure quality and presentation, and maintain a clean, organized kitchen. The role requires teamwork with staff and residents, adherence to safety standards, and opportunities for hands-on training and career development.