Commissary Kitchen - Delivery Route Driver

Ian's Pizza; Madison (WI); On-site; USD 22,730 - 32,373; Part time

Benefits offered by this job

Health and dental insurance for full‑t

PTO and sick leave

Retirement benefits with up to 3% 401k

Free shift meals

Referral bonus $250

Inclusive crew with core values

Job summary

Ian's Pizza is seeking a Route Delivery Driver for our Commissary Kitchen in Madison, WI. This part-time role involves loading the van with prepared products for Wisconsin locations and delivering to Madison and Milwaukee, while returning used pans to the commissary.

Expect a physical, fast-paced environment with lifts up to 50 lbs and exposure to varying temperatures. Apply online at ianspizza.com for quick consideration.

Qualifications

• Self-motivated, organized, and able to work independently.

Responsibilities

• Load the van with prepared products for Wisconsin locations and deliver to Madison and Milwaukee.
• Collect used pans and cambros to return to the commissary.
• Maintain the van clean, organized, and road-ready.
• This is a high-volume production kitchen and physical work.

Skills

Self-motivated

Organized

Able to work independently

Job description

$20/hour as the Route Delivery Driver at our Commissary Kitchen in Madison, WI!

The Commissary Kitchen, or Food Lab, is a high-volume food production facility on Madison's east side that serves all of our Wisconsin restaurant locations.

Benefits

• $20/hour starting wage.
• Health and dental insurance for full-time.
• PTO, sick leave, and retirement benefits with up to 3% match for all.
• Flexible schedules and free shift meals.
• $250 when your referral joins our team.
• Inclusive, supportive crew committed to the Big Five: Dependability, Awareness, Connection, Generosity, and Effort.

About the Role

Working with the Commissary team, you'll load the van with prepared products for our Wisconsin locations, deliver the goods in Madison and Milwaukee, collect used pans and cambros to return to the commissary, and maintain the van clean, organized, and ready for the road.

This is a high-volume production kitchen – not a typical restaurant job! Be prepared for an active job repeatedly requiring you to lift up to 50 lbs and carry heavy items up and down stairs. The team will support you and add some fun along the way. We pinky promise!

Job Requirements

• Self‑motivated, organized, and able to work independently.
• Able to stand and walk for long periods. Able to walk up and down stairs while carrying large, heavy objects.
• Able to bend, crouch, and regularly lift up to 50 lbs repeatedly. This is a very physical job.
• Comfortable being exposed to varying temperatures due to weather changes and restaurant environments.
• Must pass a driver eligibility check and have a valid driver license.

Schedule and Location

This is a part‑time position (~20–25 hours per week), but with some cross‑training with the production crew it can become full‑time. Ideal candidates will have open availability on Tuesdays, Thursdays, and Saturdays. Early shifts start as early as 7 am, and later shifts end as late as 9 pm.

The Commissary is an off‑site prep and production kitchen, separate from our restaurant locations. It is located at 802 Walsh Road, 53714. As a route driver, you will start and end your shifts at the Commissary, but the job will have you driving to all Madison area locations and out to Milwaukee to deliver to Cream City as well!

To apply, visit ianspizza.com for the quickest response.