Commis Chef: Precise Prep, Quality & Speed

Grosvenor House Dubai and Le Royal Meridien Beach Resort & Spa; Florida; Presencial; USD 22.000 - 36.000; Jornada completa

Descripción de la vacante

Marriott International is seeking a kitchen professional to prepare meals, regulate oven temperatures, thaw frozen items, and ensure plate presentation according to recipes and quality standards. The role also involves maintaining food logs, communicating with staff during busy periods, and ensuring item freshness and garnish quality.

The candidate will assist management in hiring, training, scheduling, and motivating team members while upholding safety policies and confidentiality of

Formación

• Technical, Trade, or Vocational School Degree required.
• At least 3 years of related work experience preferred.

Responsabilidades

• Prepare special meals or substitute items.
• Regulate temperature of ovens, broilers, grills and roasters.
• Pull food from freezer and thaw in the refrigerator.
• Inform staff of menu specials and out of stock items.

Conocimientos

Food preparation

Teamwork

Educación

Technical, Trade, or Vocational School Degree

Descripción del empleo

Marriott International is seeking a kitchen professional to prepare meals, regulate oven temperatures, thaw frozen items, and ensure plate presentation according to recipes and quality standards. The role also involves maintaining food logs, communicating with staff during busy periods, and ensuring item freshness and garnish quality.

The candidate will assist management in hiring, training, scheduling, and motivating team members while upholding safety policies and confidentiality of