Commercial Kitchen Preventive Maintenance Technician

Whaley Foodservice; Louisville (KY); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Sign-on bonus for experienced techs

Company vehicle & cell phone

Uniforms provided

Medical & dental benefits

Paid holidays & vacation

401(k) & profit sharing

Job summary

Whaley Foodservice is seeking a Preventive Maintenance Technician to service and maintain commercial kitchen cooking, refrigeration, and HVAC systems. You will perform scheduled preventative maintenance, diagnose issues, document work orders, and coordinate with customers and the branch team.

The role requires night and weekend availability, extensive travel to job sites, and the use of hand and power tools.

Qualifications

• High school diploma or equivalent.
• Must be able to work nights and weekends as needed.
• Proper certifications or licensing as required by state.

Responsibilities

• Perform preventive maintenance of commercial kitchen cooking, refrigeration, and HVAC equipment.
• Complete required paperwork (e.g., parts order, work order, time sheet) on a timely basis.
• Communicate repair status updates with customer and branch office.
• Use proper tools for repair, including hand tools and power tools.
• Audit truck stock to ensure required parts are stocked.
• Maintain service vehicle, tools, and uniforms in accordance with Heritage standards and safety first.

Skills

Diagnose/troubleshoot

Independent work

Communication skills

Attention to detail

Good driving record

Education

High school diploma or equivalent

Job description

Whaley Foodservice is seeking a Preventive Maintenance Technician to service and maintain commercial kitchen cooking, refrigeration, and HVAC systems. You will perform scheduled preventative maintenance, diagnose issues, document work orders, and coordinate with customers and the branch team.

The role requires night and weekend availability, extensive travel to job sites, and the use of hand and power tools.