Preventative Maintenance Technician

Whaley Foodservice; Raleigh (NC); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive salary & on-call pay

Company vehicle & cell phone

Medical & dental benefits

401k & profit sharing

Paid holidays & vacation

Continuing education

Job summary

Whaley Foodservice located in Raleigh, NC is looking for a Preventative Maintenance Technician to perform maintenance on commercial kitchen and HVAC equipment. The role involves completing paperwork, communicating with customers, and ensuring high service standards.

Candidates must meet age and licensing requirements, work independently, and demonstrate strong attention to detail. The position offers a competitive salary and comprehensive benefits including health and dental insurance.

Qualifications

• Valid Driver's license and driving record meeting safety standards.
• Must complete a background check and drug screening.
• Ability to lift and/or move up to 100 lbs.

Responsibilities

• Perform preventative maintenance on kitchen cooking, refrigeration, and HVAC equipment.
• Complete required paperwork in a timely manner.
• Communicate repair status updates to customers.

Skills

Diagnosing and troubleshooting skills

Ability to work independently

Interpersonal and communication skills

Strong attention to detail

Tools

Hand tools

Power tools

Job description

Job Overview

The Preventative Maintenance Technician performs preventative maintenance of commercial kitchen cooking, refrigeration and HVAC equipment.

Working hours are Sunday through Thursday 7 am to 4 pm.

Benefits

• Competitive Salary & On-Call Pay
• Company Vehicle & Cell Phone
• Uniforms Provided
• Meters & Test Equipment
• Continuing Education
• Industry Certification
• 401k & Profit Sharing
• Paid Holidays & Vacation
• Medical & Dental Benefits
• Short-Term Disability
• Long-Term Disability Insurance (company paid)
• Life Insurance (company paid)

Primary Responsibilities

• Perform preventive maintenance of commercial kitchen cooking, refrigeration and HVAC equipment.
• Complete required paperwork (e.g., parts order, work order, time sheet) on a timely basis.
• Communicate repair status updates with customer and branch office.
• Use proper tools for repair, including hand tools and power tools.
• Audit truck stock to ensure required parts are stocked.
• Maintain service vehicle, tools, and uniforms consistent with Heritage standards and safety first.

Minimum Qualifications

• Must be at least 18 years of age.
• Valid Driver's license and driving record that aligns with our safety standards.
• Completion of a satisfactory background check and drug screening is required.
• Must be able to work nights and weekends as needed.

Skills, Abilities, and Other Requirements

• Ability to accurately diagnose and troubleshoot automotive, electrical, installation, and mechanical background/experience is a plus.
• Ability to work independently.
• Proper certifications or licensing as required by state.
• High level of accuracy.
• Strong attention to detail.
• Excellent interpersonal and communication skills.
• Good driving record.

Working/Environmental Conditions

• Regularly lift and/or move up to 50 lbs.; frequently lift and/or move up to 100 lbs.; and occasionally lift and/or move more than 100 lbs. with assistance.
• Working hours are Monday through Thursday 9 pm to 6 am.
• Repeated bending, twisting, stooping, kneeling, and climbing up and down ladders.
• Extensive nightly travel to work site locations with possible weekend and daily assignments.
• Exposure to hot grease from fryers.
• Occasional to frequent exertion in high temperature environment (overheated kitchens, rooftops, etc.).

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an environment for all employees.